
Line Cook
7 days ago
WE ARE LOOKING FOR COOKS FOR IPPUDO
The Cook is responsible for preparing and cooking dishes, ensuring quality, presentation, and timely service. They must maintain a clean and organized workstation while adhering to food safety and sanitation standard.
JOB DUTIES AND RESPONSIBILITIES
- Prepare and cook dishes according to the restaurant's recipes and standards
- Completes the Station Training and passed all required examinations
- Responsible for the daily operations in the kitchen.
- Prepares, cooks and plates food items according to standard set by the company
- Maintains clean and sanitary working stations
- Adheres to food safety standards and maintains proper hygiene
- Handles, stores and rotates products properly.
- Performs other work-related tasks assigned by Superiors.
QUALIFICATIONS
- With proven experience as a cook is a must
- Knowledgeable and complies with the store standards on cooking methods, quality standards, kitchen recipes, proper policies and procedures
- Ability to work varied shifts and do overtime
BENEFITS:
- PAID TRAINING
- MEALS ALLOWANCE
- NIGHT SHIFT ALLOWANCE
- HMO AFTER 1 YEAR
- ACCIDENT ASSISTANCE
- BEREAVEMENT ASSISTANCE
- COOPERATIVE LOAN
- COOPERATIVE DIVIDENDS
Job Type: Full-time
Pay: Php20, Php22,000.00 per month
Work Location: In person
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