Restaurant Manager

Job Title: Restaurant ManagerLocation: Manila Polo Club, Makati CityJob Summary:We are seeking an experienced and dynamic Restaurant Manager to lead and oversee operations at our esteemed dining facilities. The successful candidate will ensure exceptional service quality, efficient operations, and the creation of memorable dining experiences for our members...

Job description *Oversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer efficient follow up for same to...

About the roleWe are seeking an experienced Assistant Restaurant Manager to join our dynamic team at Super Bowl of China. In this full-time role, you will play a crucial part in overseeing the day-to-day operations of our the restaurant, ensuring exceptional guest service, and driving the business to new heights.What you'll be doingAssisting the Restaurant...

Job DescriptionCandidate must possess at least Bachelor's/College Degree in Hospitality/Tourism/Hotel Management or equivalent.At least 3 Year(s) of working experience in the related field is required for this position.Preferably Assistant Manager/Manager specialized in Food/Beverage/Restaurant Service or equivalent.Coordinate daily Front of the House and...

JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial...

About the role Zirconia Inc' is seeking an experienced Restaurant Manager to oversee the day-to-day operations of our flagship restaurant in Makati City, Metro Manila. As a full-time role, you will be responsible for ensuring the smooth and efficient running of the restaurant, delivering an exceptional dining experience for our customers. This is a...

Bachelor's Degree, preferably in Food, Hotel, and Restaurant Management or Administration, and/or any Business-Related courseThree to four (3-4) years of leadership function in a service-oriented industry such as retail, hotel, restaurant, or quick service restaurant, among othersDemonstrates high customer management orientation, with the ability to...

Oversee daily restaurant operations, ensuring a high standard of service and compliance with health and safety regulations.Manage staff, including hiring, training, scheduling, and evaluating performance to maintain a positive work environment.Develop and implement operational policies and procedures to enhance efficiency and customer satisfaction.Control...

The Restaurant Manager oversees and optimizes both Front-of-House and Back-of-House operations of the assigned café. He/She role-models and upholds Mary Grace Foods, Inc.'s vision, mission, and core values, ensuring consistent execution of the company's customer service standards. The role is responsible for managing team performance, maintaining...

About the role Bayanilife Inc. is seeking an experienced Restaurant Manager to oversee the day-to-day operations of our popular dining establishment in Quezon City, Metro Manila. As the Restaurant Manager, you will be responsible for leading a team of dedicated professionals to ensure exceptional customer service, efficient workflow, and financial success....