Restaurant Shift Supervisor

3 days ago

San Jose del Monte, Central Luzon, Philippines Chooks-to-Go Full time ₱200,000 - ₱300,000 per year

QUALIFICATIONS

  • Graduate of Bachelor of Science in Restaurant management ot certification from culinary schools
  • With at least two years experience in Back-of-the-house
  • Above average communications skills -- written, verbal, and interpersonal
  • Excellent leadership skills, adaptability, and flexibility
  • Computer literate
  • Trainable and willing to extend hours if necessary
  • Has a keen eye for details
  • Ability to operate kitchen equipment

DUTIES AND RESPONSIBILITIES

  • Supervises and closely works with the Kitchen team
  • Reports all unsafe working conditions, operational needs and equipment or aspect of the kitchen in need of repair
  • Assists with managing kitchen inventory
  • Assists with training new staff members
  • Ensures food quality and timeliness
  • Teaches each staff member proper technique and execution
  • Focuses on safety and health regulations
  • Focuses on improving food cost
  • Guarantees that SSOP are being implemented
  • Checks and updates kitchen elements

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