Head Baker/ Baker for LADURÉE Manille

2 days ago


Nichols McKinley P, Philippines Gastronova Hospitality Group Full time ₱300,000 - ₱600,000 per year

Qualifications:

  • Graduate of Culinary/ Pastry courses
  • With working experience in Hotels/ Restaurants and alike
  • Willing to work in and to be assigned in PASAY and/or BGC
  • Can start ASAP and willing to undergo Trade Test

Job Description:

  • Developing new recipes
  • Attention to details
  • Creativity and ability to innovate in bread and pastry creations
  • Knowledgeable in over all tasks that will be assigned by the Head Chef

Job Type: Full-time

Benefits:

  • Opportunities for promotion
  • Promotion to permanent employee

Work Location: In person


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