
Supply Manager
1 week ago
We're Hiring: Supply Manager – Hotel / Catering Industry Experience Preferred
NAIA, Pasay | Onsite | Dayshift
We are looking for an experienced Supply Manager to oversee the end-to-end supply and procurement process for our business unit operations. This role is ideal for someone with a background in hotel, restaurant, airline catering, or supply chain management who can ensure timely and cost-efficient sourcing while maintaining compliance with regulatory requirements.
The Supply Manager role is not on the logistics side. The focus is on procurement and ensuring compliance with import rules and regulations.
Duties and Responsibilities:
Ensure efficient and timely supply of all products, equipment, and materials according to specifications.
Manage supplier negotiations to secure the best prices, service, and conditions.
Coordinate with operational units, suppliers, and contractors for smooth procurement and materials management.
Oversee direct import processes, staying updated with customs and licensing requirements.
Manage third-party suppliers, warehouses, and stock levels (perishables, non-perishables, bar and duty-free items).
Provide monthly reports on material volumes, cost savings, logistics, and supplier performance.
Collaborate with production and sales teams to support menu development and introduce innovative market product solutions.
Maintain accurate data on prices, market trends, and forecasts.
Play a key role in new projects related to business unit operations.
Qualifications:
- College degree in Business Administration, Finance, Engineering, or a related field.
- Must have 3–5 years of experience in supply chain management, procurement, or materials management, preferably in the hotel, restaurant, or airline catering industry.
- Must have 3-5 years of experience in a hotel catering industry
Strong knowledge of food supply management, import rules and regulations, and supply agreements.
Excellent negotiation, organizational, and presentation skills.
Proficient in MS Office and comfortable handling data, reports, and cost calculations.
Strong communication skills (verbal and written) and ability to work cross-functionally.
Good people skills for building strong relationships with suppliers and internal stakeholders.
Interested applicants may send their application at
Job Type: Full-time
Pay: Php90, Php100,000.00 per month
Benefits:
- Staff meals provided
Experience:
- supply chain management: 5 years (Preferred)
- hotel catering industry: 5 years (Preferred)
Work Location: In person
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