Chef De Partie/ Line Cook
1 week ago
JOB TITLE: Chef de Partie/Line Cook (upscale bakery/ restaurant)
QUANTITY: 1
Work Location: Glorietta, Makati
QUALIFICATIONS:
College Degree Holder; BS Culinary; HRM or any related course; with at least 3 years experience as Line Cook; knows R&D
JOB DESCRIPTION:
Assist the Head Cook in the day to day operations of the kitchen; prepares daily inventory
MONTHLY COMPENSATION
P 19,000 to P21,000.00
COMMISSIONS/SERVICE CHARGE
Yes SC entitled
EDUCATIONAL ATTAINMENT/AGE
College Level
WORK EXPERIENCE
At least 3 years
WORK SCHEDULE
6 Days a week 8 hours a day
INCLUSIONS
Free duty meal; uniform, government mandated benefits (SSS, Pag-ibig, Philhealth)
Job Type: Full-time
Pay: Php19, Php21,000.00 per month
Benefits:
- Staff meals provided
Application Question(s):
- Are you okay to work in Glorietta, Makati?
- Are you a college degree holder, BS Culinary, HRM or any related course with at least 3 years experience as a Line Cook and knows R&D?
- What is your expected salary?
- Can you attend a FTF interview?
- How soon can you start?
- What makes you a perfect fit for the role?
Work Location: In person
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