
Assistant Restaurant Manager
7 days ago
- Assists Branch Head in planning, conducting studies and implementing projects and objectives for assigned store and ensures Implementations of company's mission statement and values, standard operating procedures, goals and objectives.
- Works under the overall supervision of the Branch Head with the purpose of ensuring growth and profitability by controlling costs and building sales volume.
- Ensures attainment of sales targets and goals through proper restaurant systems management.
- Recommends and develops procedures or measures for store performance improvement. Aim: Total customer delight, sales, profitability, controls and people development.
- Assists the Branch Head for the equipment, utilities, building and store facilities and fixtures, and maintenance programs to ensure compliance of all sanitation, safety, and security procedures.
- Verifies all payroll-related entries and monitors daily labor hours to ensure smooth flow of operations.
- Attends to customers' requests, inquiries or complaints.
- Reports to Branch Head all policy violations committed by hourly / daily / monthly and assistant management employees and delivers notice of disciplinary action to them.
Job Type: Full-time
Pay: Php20, Php22,000.00 per month
Benefits:
- Health insurance
- On-site parking
Ability to commute/relocate:
- Makati: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Application Question(s):
- Knowledgeable in Microsoft office, Spreadsheets and Excel?
Education:
- Bachelor's (Required)
Experience:
- Food Industry: 4 years (Required)
Work Location: In person
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