Kitchen Expert

Description HOTEL DESCRIPTIONThe 142-key Fairfield by Marriott Cebu Mandaue City is the first internationally branded hotel to enter the Mandaue market. The hotel offers a 60-seater restaurant, and has 3 event spaces with a total event space of 320 SQ M.  The site is situated along A.C. Cortes Avenue in Mandaue City and is less than 20 minutes' drive from...

Cebu,Central VisayasFull TimeAbout the Role:As a Sales Designer at Focus Global, you will be part of a team of talented designers who transforms ordinary living spaces into luxurious abodes. We are seeking a highly creative and skilled individual who can deliver an expert touch to high-end home interiors.Key Responsibilities:Advise clients on interior design...

About the Role: As a Sales Designer at Focus Global, you will be part of a team of talented designers who transforms ordinary living spaces into luxurious abodes. We are seeking a highly creative and skilled individual who can deliver an expert touch to high-end home interiors. Key Responsibilities: Advise clients on interior design factors such as space...

Proper dispatching of food according to established procedures and standards of portioning. Maintain quality of food and follow standard portioning and procedures, performs inventory monitoring and issuance of all stocks, orders stocks needed by the store based on the required stock level as specified by the Kitchen Supervisor. Checks food items delivered in...

The Service Expert (Waiter/Waitress) is responsible for delivering excellent customer service by ensuring guests enjoy a pleasant dining experience. This role handles guest orders accurately, serves food and beverages efficiently, and maintains a clean and welcoming dining environment in accordance with Max's Kitchen, Inc. service...

SENIOR KITCHEN CREWEl Union Cooks are team players. They are well-versed in food preparation techniques, passionately executing dishes with consistency and discipline. They work efficiently in managing high volumes of orders, maintaining their stations, and meeting the expectations of customers.The Senior Kitchen Crew displays mastery in technique and...

Job description:Follows the Store and Mall Admin House RulesImplements daily opening and/or closing procedures in the prep station areaEnsures compliance to Food Safety and sanitation proceduresKnows the standard recipe of our marinated productsExpert in assembling raw ingredients per product and follows standard portioningReceive and store raw materials...

POSITION SUMMARYThe chef consultant provides expert culinary guidance to improve menu offerings, kitchen operations, food quality, and overall dining experience. This role focuses on menu development, kitchen workflow optimization, cost control, staff training, and ensuring food safety standards.KEY RESPONSIBILITIES1. Menu Development & Food...

Follows the Store and Mall Admin House RulesImplements daily opening and/or closing procedures in the prep station areaEnsures compliance to Food Safety and sanitation proceduresKnows the standard recipe of our marinated productsExpert in assembling raw ingredients per product and follows standard portioningReceive and store raw materials properly (FIFO) and...

About the roleStile Italia Inc. is seeking a talented and driven Business Development and Technical Sales Consultant (Barazza) to join our dynamic team in Makati City, Metro Manila. This full-time role will be responsible for driving new business growth and delivering exceptional technical sales support for our premium Barazza kitchen appliance brand.What...

Wolfgang Pichler Design Inc. Wolfgang Pichler Design Inc. is a boutique interdisciplinary design firm based in California with European roots, specializing in architecture, interiors and landscape design. We craft distinctive residential spaces throughout Southern California, with an eye toward timeless aesthetics, function, and the surrounding environment....

ExperienceIndustry Experience: Minimum of 5-7 years of professional experience in a high-volume bakery, pastry kitchen, or commercial food production environment.Management Experience: Proven experience in a supervisory, lead baker, or Bakery Manager role.Training Experience: Minimum of 3-5 years of direct experience in developing, delivering, and managing...

TEAM ASSISTANT JOB DESCRIPTIONSFollows the Store and Mall Admin House RulesPerforms other duties and responsibilities required by his/her superior, ex. Dishwashing, inventory, catering and other assigned side duties.Implements daily opening and/or closing procedures in the dining and dispatching areaAlways courteous and greets all guests with delight and...