Kitchen Staff for Chinese Restaurant

WE ARE HIRING RESTAURANT STAFFRESTAURANT STAFF for Shakeys LA MAREAAddress: Casa de, San Pedro, LagunaResponsibilities:Assist in food preparation, cooking, and plating dishes according to restaurant standardsMaintain cleanliness and organization of the kitchen and dining areasFollow food safety and sanitation guidelines at all timesSupport chefs and cooks...

We are looking for a cashier/accounting staff for a new restaurant located inside Lima Estates who will be mainly responsible for the following:Handling cash, credit card and other forms of payment and ensuring total payments and total sales are reconciled on a daily basis.Point of contact for customers and are responsible for answering questions, providing...

The Executive Chinese Chef leads the culinary team, specializing in authentic and innovative Chinese cuisine. Responsible for leading the team, both through effective communication and by example. Your primary responsibilities will involve creating and refining recipes specifically Chinese (dimsum and siopao) and various cuisine, conducting experiments, and...

-Preferably with work experience in Restaurant/Fast food as Kitchen Staff/Cook-Willing to work in shifting schedule-Can do multi tasking-Hard working and trustworthy person-Amenable to work in Romantic Baboy Southwoods Mall, Binan LagunaJob Types: Full-time, PermanentPay: Php13, Php15,600.00 per monthBenefits:Employee discountOpportunities for...

WE ARE HIRING RESTAURANT STAFFRESTAURANT STAFF for Shakeys SM TRECEAddress: Ground Level of SM City Trece MartiresResponsibilities:Assist in food preparation, cooking, and plating dishes according to restaurant standardsMaintain cleanliness and organization of the kitchen and dining areasFollow food safety and sanitation guidelines at all timesSupport chefs...

The Restaurant Manager of Wangfu Chinese Cafe is in charge of overseeing the day-to-day operations of the restaurant, ensuring consistent delivery of quality food and services to the customers.Responsibilities and TasksService RelatedMonitor a consistent and smooth flow of standard service sequence for all customers.Ensure that high level of customer service...

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...

Job description:Summary: Kitchen staff assigned to the sauté, fry, and cold stations are essential members of the culinary team. They are responsible for executing specialized cooking techniques and managing their designated work areas to ensure consistency, quality, and timely delivery of menu items. Their expertise in sautéing, frying, and preparing cold...

Job Summary:The Hotel Cook is responsible for preparing and cooking quality meals for guests, following standard recipes and food safety guidelines. The role ensures that all dishes are served on time and presented properly according to hotel standards.Duties and Responsibilities:Ensure food quality, taste, and presentation meet hotel standards.Maintain...

The Operations Team Leader assists the Operations Manager in the overall management of the operations of the restaurant ensuring that the restaurant runs smoothly. This includes the following tasks:Managing inventory, scheduling shifts and maintaining high service standards to customers.Training new employees and provide ongoing support to existing...