Commis 1

FILINVEST COMPANY: Quest Hotel & Conference Center CebuThe Commis 2 is responsible for the preparation and storage of menu items in accordance with established procedures for preparation and quality standards for taste, presentation, and hygiene standards of the hotel, in order to achieve operational efficiency and customer satisfaction with delivery of the...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationSheraton Cebu Mactan Resort, Punta Engano Road, Cebu, Philippines, Philippines, 6015VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeNon-ManagementPosition SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters....

HOTEL DESCRIPTION The 142-key Fairfield by Marriott Cebu Mandaue City is the first internationally branded hotel to enter the Mandaue market. The hotel offers a 60-seater restaurant, and has 3 event spaces with a total event space of 320 SQ M.  The site is situated along A.C. Cortes Avenue in Mandaue City and is less than 20 minutes' drive from Mactan-Cebu...

Description HOTEL DESCRIPTIONThe 142-key Fairfield by Marriott Cebu Mandaue City is the first internationally branded hotel to enter the Mandaue market. The hotel offers a 60-seater restaurant, and has 3 event spaces with a total event space of 320 SQ M.  The site is situated along A.C. Cortes Avenue in Mandaue City and is less than 20 minutes' drive from...

FILINVEST COMPANY: Crimson Resort & Spa Mactan, CebuThis position is responsible for the food service operations and ensures food preparations of highest quality in section assigned while adhering to standards for food storage and usage.Prepares food as per event orders/ala carte orders.Prepares work checklist and organizes workstations for each shift,...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMARRY: In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan and under the direct supervision of the Chef de Partie, this position is responsible for the food service operations and ensures food preparations of highest quality in section...

ESSENTIAL QUALIFICATIONSAt least Senior High School graduate or Technical-Vocational course in Culinary Arts or related fieldMinimum 1 year experience as in a hotel or restaurant setupKnowledge in food safety and sanitation required (certification is a plus)Willingness to work flexible hours, weekends, and holidaysCOMPETENCY PROFILERequired Skills:...

A Pastry Chef role can be demanding. A Pastry Chef may have a variety of duties, including but not limited to:Operate and manage the pastry section of a kitchen, working together with the other chefsPrepare a variety of baked goodsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARY Assist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her...

Bound for UAE "ü Excellent English communication skills and organizational skills ü Strong knowledge of cooking techniques, kitchen equipment, and food safety standards. ü Have relevant experience minimum 1 year in a well-known brand that provides a robust training track. ü (For CDP, Commis 1) Leadership skills, proven background in kitchen management...

Commis 3locationsCity of Dreams Manilatime typeFull timeposted onPosted Todaytime left to applyEnd Date: January 5, days left to apply)job requisition idREQ13658REQ13658 Commis 3 (Open Date: 19/11/2025)POSITION SUMMARY:The Commis 3 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with...

REQ13444 Commis 3 (Open)POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards and meeting guest expectations at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the Chef De Partie...

REQ13658 Commis 3 (Open Date: 19/11/2025)POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards and meeting guest expectations at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the...

About the role Join the dynamic culinary team at Zirconia Inc' as a Commis- Pasta. This is a full-time role based in Makati City, Metro Manila, where you will be responsible for preparing and cooking a variety of pasta dishes to the highest standards.What you'll be doingPrepare and cook pasta dishes to order, ensuring consistent quality and...

POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves,...

FILINVEST COMPANY: Crimson Resort & Spa Mactan, CebuThis position is responsible for the food service operations and ensures food preparations of highest quality in section assigned while adhering to standards for food storage and usage.Prepares food as per event orders/ala carte orders.Prepares work checklist and organizes workstations for each shift,...

FILINVEST COMPANY: Crimson Resort & Spa Mactan, Cebu This position is responsible for the food service operations and ensures food preparations of highest quality in section assigned while adhering to standards for food storage and usage. Prepares food as per event orders/ala carte orders. Prepares work checklist and organizes workstations for each shift,...

"ü Excellent English communication skills and organizational skills ü Strong knowledge of cooking techniques, kitchen equipment, and food safety standards. ü (For CDP, Commis 1) Leadership skills, proven background in kitchen management and overall kitchen production is a must. ü Smart, tidy looks" * Culinary diploma or relevant certification is an...

We are looking for passionate and skilled Line Cooks to join our culinary team at VS2GO and VS Café, VS Hotel. The Line Cook will be responsible for preparing high-quality dishes, ensuring consistency, and maintaining the standards of the hotel’s food and beverage operations. Key Responsibilities Prepare and cook menu items in accordance with hotel...