Line Cook
1 week ago
Qualifications:
- At least with a high school diploma.
- Willing to work on flexible working days and time schedule
- Physically fit and able to stand for entire shifts.
- Ability to work under pressure and as part of a team.
- Ability to work in a team
- Time management and organizational skills.
- Knowledge of various Cooking procedures and methods
Responsibilities:
- Set up workstations with all needed ingredients and cooking equipment
- Follow recipes, including measuring, weighing and mixing ingredients.
- Follow all food health and safety requirements.
- Keeping a sanitized and orderly environment in the Preparation room
- Assisting other team members within the same department.
- Handle and store ingredients
- Check the quality and freshness of ingredients
- Storing excess food at the correct temperature in order to avoid spoilage.
Job Type: Full-time
Pay: Php Php750.00 per day
Benefits:
- Staff meals provided
Work Location: In person
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