Crane Maintenance Section

The Mobile Equipment Section (MES) Supervisor shall ensure that equipment availability and reliability is maintained at its highest level and that MES Personnel are properly supervised.Duties and responsibilities:Shall ensure that Equipment Availability and Reliability are maintained at its highest level possible by proper coordination with Operations (OPS)...

Conducts daily inspection and necessary maintenance of the assigned unit. Reports any defects/problems that needed maintenance or necessary repairs.Responsible for the efficient utilization of the equipment.Responsible in understanding the functions and limitations of the unit which includes familiarity with load chart, safe work loads, notes and warning...

· Performs daily maintenance and safety checks of equipment to ensure that equipment is in good running condition;· Conducts pre-operational checks on equipment and cleans, lubricates, and refills equipment as necessary;· Works with ground personnel in the excavation and installation process of laying pipes on line and grade;· Ensures trenches are...

Assist the tower crane operator during operation.Responsible for the daily maintenance inspection of the unit.Sees to it that load are properly tied prior to loading and lifting.Responsible in understanding the functions and limitations of the unit which includes familiarity with load chart, safe work loads, notes and warning signsCoordinate to the operator...

Assisting the Technical Manager in day-to-day operations pertaining to Technical DepartmentSpare parts/inventory control on company managed vessels.Monitoring of on exchange basis spares in-out status (i.e. turbo spares, crane cassettes, piston crown and exhaust valve stems/seats etc.)Close monitoring of company managed vessels' performance and maintenance...

Chef de Partie – Pastry is responsible for supervising and executing all pastry and dessert preparations within the hotel or resort's dining outlets, banquets, and special events. This role ensures high-quality production, creative presentation, and adherence to hygiene and safety standards. The Chef de Partie also assists in training and developing pastry...

Pastry Chef for BE Resorts Mactan in Punta Engaño, Lapu-Lapu City.PURPOSEThe Pastry Chef supervises, plans, organizes, directs, and participates in the centralized production of specialized bakery and pastry menu items. Schedule, train, supervise, and coordinate the work of assigned staff.DUTIES AND RESPONSIBILITIESSupervises and coordinates activities of...

DepartmentRoomsJob posted onOct 06, 2025Employment typeProbationaryJob Responsibilities:The Duty Manager plays a crucial role in ensuring the smooth and professional operation of hotel services. This position involves overseeing various departments, managing staff, and ensuring guest satisfaction while adhering to hotel policies. Represents the management in...

DepartmentRoomsEmployee TypeProbationaryJob ResponsibilitiesThe Duty Manager plays a crucial role in ensuring the smooth and professional operation of hotel services. This position involves overseeing various departments, managing staff, and ensuring guest satisfaction while adhering to hotel policies. Represents the management in handling guest complaints...

BASIC FUNCTION :• The Safety Officer is responsible for monitoring and assessing hazardous and unsafe situations and developing measures to assure personal safety.• The Safety Officer ensures that the site Safety & Health Plan is prepared and implemented.• The Safety Officer creates and implements health and safety policies in accordance with the...