Assistant R&D Chef

About the RoleWe are looking for an enthusiastic Assistant R&D to join our team. This role supports product testing, formulation, and documentation to help ensure that our products meet quality and innovation standards. No prior professional experience is required, training will be provided.Key ResponsibilitiesAssist in preparing and testing new product...

Responsibilities:Assist in research, formulation, testing, and product development under the supervision of the R&D Manager.Conduct trials and maintain accurate records of formulations, cost sheets, and product specifications.Participate in product testing, taste evaluations, and improvement initiatives.Perform raw material testing, documentation, and...

POSITION SUMMARYResponsible for ensuring customer satisfaction of all clients. Participates in activities of cooks and other kitchen personnel engaged in preparing and cook foods in hotel, restaurant, by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIESIn charge of a section of the outletReports directly to the Junior Sous Chef or Sous...

Job descriptionForklift Technician TraineeThe Forklift Technician Trainee assists in the maintenance, repair, and inspection of forklifts and other material handling equipment. This role is designed for entry-level candidates to learn technical skills, safety protocols, and operational procedures under the guidance of senior technicians.Duties &...

MUST BE A REGISTERED NUTRITIONIST DIETITIANDuties and Responsibilities1. Key Responsibilitiesa. Plans hospital routine diet as well as implements meal preparation for hospital admitted patients.b. Coordinates with the physician and other health care personnel to determine nutritional needs and diet restrictions of the patients.c. Formulates menus for...

The Quality Assurance Specialist will perform efficiently and effectively the detailed specific tasks related to monitoring and implementation of Quality Assurance programs and systems in Jollibee Worldwide Services Logistics distribution operations and Incoming Inspection laboratory to support the objective of providing services and products consistently...

REQ13658 Commis 3 (Open Date: 19/11/2025)POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards and meeting guest expectations at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the...

Prepare and bake a diverse range of breads, pastries, cakes and other baked goods to our exacting standardsFormal training or qualifications in baking, patisserie or a related culinary disciplineProven experience as a Baker or Pastry Chef, ideally within a commercial bakery or similar environmentExcellent bread and pastry making skills, with an eye for...

Job Summary:We are seeking a reliable and skilled Line Cook to join our kitchen team. The Line Cook is responsible for preparing and cooking food items according to recipes and quality standards. You will work closely with other kitchen staff to ensure timely and high-quality food service in a fast-paced environment.Key Responsibilities:Prepare and cook menu...

Ø Checks and validates Sales Order (SO) and prepares accurate Sales Invoice (SI)Validation, accuracy – details of Sales OrderCoordination to the TMs on non- generation of invoiceØ Verifies, corrects, coordinates necessary data information on SO prior to printing of SIInvolves in client coordination with regards to any billing concern.Ø Prints and...