Line Cook

4 days ago


LapuLapu City, Central Visayas, Philippines Sotogrande Hotel Full time

Our hotel is in search of a LINE COOK.

Minimum requirements:

- Previous experience as a Line Cook is required for this role.

- Previous experience as a Line Cook in hotel setting with banquet and catering experience is required for this position.

- Must be willing to be assigned to any of the hotels under our group.

Minimum responsibilities:

- Responsible for providing a pleasurable dining experience for customers by preparing high quality food

- Managing all aspects of food preparation and production in an environment that meets sanitation guidelines

Job Type: Full-time

Experience:

  • Line Cook: 3 years (Preferred)

Work Location: In person


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