Food and Beverage Procurement Supervisor
5 days ago
Key Responsibilities
- Source, evaluate, and negotiate with suppliers to secure high-quality food and beverage products at competitive prices.
- Monitor inventory levels and coordinate with operations to maintain adequate stock without over-purchasing.
- Ensure compliance with food safety, quality standards, and company policies.
- Develop and maintain supplier relationships to improve reliability and service.
- Prepare procurement reports, budgets, and cost analyses for management review.
- Lead, train, and supervise procurement staff to achieve departmental goals.
Qualifications
- Bachelor's degree in Supply Chain Management, Hospitality, Business Administration, or related field.
- Proven experience (3–5 years) in procurement, preferably within the food and beverage or hospitality industry.
- Strong negotiation, vendor management, and cost-control skills.
- Knowledge of food safety standards and purchasing regulations.
- Excellent analytical, communication, and leadership abilities.
- Proficiency in procurement software and MS Office applications.
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