Line Cook

A line cook's duties and responsibilities include preparing ingredients, cooking dishes to a set standard, maintaining a clean and organized station, adhering to food safety regulations, managing station inventory, and collaborating with the kitchen team to ensure efficient and timely service. They are responsible for specific cooking stations, executing...

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:Assisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and...

Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and using different cooking methods to meet specified recipes and standards.Job Type: Full-timePay: Php15, Php30,000.00 per monthBenefits:Paid trainingWork Location: In person

Job Description:Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.Plating prepared foods based on senior chef's guidance.Working with servers to ensure that orders are completed according to request and on time.Washing and cleaning...

Job Description: Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Plating prepared foods based on senior chef's guidance. Working with servers to ensure that orders are completed according to request and on time....

· Prepare ingredients for cooking, including portioning, chopping, and storing food before use· Monitor stock movement and be responsible for ordering on your section· Aid in achieving food cost, kitchen standard and overall objectives· Carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage· Remove any...

Overview: We are looking for a highly skilled Senior Line Cook to join our growing team. This role plays a crucial part in supporting the kitchen leadership team to ensure consistency, quality, and efficiency in daily back-of-house operations.The ideal candidate has strong culinary fundamentals, leadership capabilities, and a passion for delivering...

Position Overview: We are seeking a skilled and dedicated Kitchen Line Cook to join our team. The ideal candidate will thrive in a fast-paced setting and have a passion for preparing high-quality dishes.Key Responsibilities:Prepare and cook menu items according to recipes and presentation standards.Maintain a clean and organized workstation.Collaborate with...

The Line Cook is responsible for setting up the prep station, preparing menu items, stocking inventory, and maintaining sanitation standards. Ultimately, s/he will play an essential role in contributing to Mary Grace Foods, Inc. customer satisfaction and restaurant growth.Job Responsibilities:Prepares food items by cutting, chopping, mixing, and preparing...

As a Line Cook, you will perform the following:Prepare and cook menu items according to Bespoke Café standards, recipes, and presentation guidelines.Maintain cleanliness and organization of your station before, during, and after service.Assist with prep work (chopping, marinating, portioning, sauces) to ensure readiness for service.Work closely with the...

Primary responsible for food preparation, execution of basic cooking techniques, and completeness of all food orders. Also, performs daily inventory and safekeeping of products. Adhere to food safety and good manufacturing practices.* Candidate must possess any Bachelor's Degree or at least college level, Senior high school graduates can apply* With or...

Job Description:Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients, and cooking main dishes, desserts, appetizers and snacks.Plating prepared foods based on the senior chef's guidance.Working with servers to ensure that orders are completed according to request and on time.Washing and...

The Line Cook is responsible for setting up the prep station, preparing menu items, stocking inventory, and maintaining sanitation standards. Ultimately, s/he will play an essential role in contributing to Mary Grace Foods, Inc. customer satisfaction and restaurant growth.Job Responsibilities:Prepares food items by cutting, chopping, mixing, and preparing...

Key Responsibilities:Prepare ingredients and cook menu items according to recipes and quality standards.Set up and stock stations with all necessary supplies before service.Operate kitchen equipment safely and efficiently.Maintain cleanliness and organization of the work area, including proper food storage and sanitation.Follow portion control and...

Core RolePrepares and cooks dishes according to recipes and kitchen standards, ensuring consistency, speed, and food safety.Key ResponsibilitiesPrepare mise en place and cook food items as assigned.Follow standardized recipes and portion sizes.Maintain cleanliness and order at assigned station.Ensure proper handling and storage of food products.Communicate...

Super Uncle Claypot--a Chinese restaurant serving authentic claypot rice, is currently in search for COOKS to join our team for our shop in Greenhills, San JuanJob Description:Set up and stocking stations with all necessary suppliesPrepare food for service (setting up work stations, preparing sauces, cooking claypots)Cook menu items in cooperation with the...

Prepare and cook menu items according to recipes and quality standardsMaintain cleanliness and organization of cooking stationsWork efficiently with the kitchen team to ensure timely food service