Line Cook

3 days ago


San Fernando, Central Luzon, Philippines RestaurantConcepts Group, Inc. Full time ₱144,000 - ₱183,000 per year

A line cook's duties and responsibilities include preparing ingredients, cooking dishes to a set standard, maintaining a clean and organized station, adhering to food safety regulations, managing station inventory, and collaborating with the kitchen team to ensure efficient and timely service. They are responsible for specific cooking stations, executing recipes accurately, and presenting visually appealing dishes while working in a fast-paced environment. Food Preparation & Cooking

  • Prepping Ingredients: Wash, chop, slice, dice, and measure food items like vegetables and meat according to recipes and established standards.
  • Cooking to Order: Prepare and cook menu items on their assigned station (e.g., grill, fry, sauté) to ensure they are cooked to the correct temperature and consistency.
  • Sauce & Component Preparation: Prepare sauces, dressings, and other components for dishes following exact recipe instructions.
  • Plating & Garnishing: Assemble and plate dishes, applying garnishes for a visually appealing presentation.

Station & Kitchen Maintenance

  • Station Setup: Set up and stock their assigned cooking station with all necessary ingredients, utensils, and supplies before each shift.
  • Cleanliness & Sanitation: Keep their workstation and the surrounding kitchen area clean, sanitized, and organized, adhering to food safety standards.
  • Equipment Maintenance: Use and maintain kitchen equipment and utensils properly.
  • Dishwashing: Assist with washing dishes, utensils, and kitchen equipment as needed.

Inventory & Stocking

  • Inventory Management: Perform inventory checks, track ingredient levels, and report shortages of supplies.
  • Restocking: Restock items on their station and in storage areas throughout the shift to ensure continuous service.

Teamwork & Communication

  • Collaboration: Work closely with other kitchen staff and front-of-house personnel to ensure smooth communication and timely delivery of orders.
  • Assisting Others: Provide assistance to other cooks and kitchen staff as needed.
  • Following Instructions: Execute instructions from the chef and sous chef to meet culinary goals and standards.

Food Safety & Quality Control

  • Hygiene Standards: Follow and enforce strict food safety, hygiene, and sanitation standards in all tasks.
  • Food Storage: Ensure proper handling, storage, and labeling of all food items.
  • Quality Assurance: Monitor the quality, taste, and presentation of dishes, making adjustments as necessary.

Job Types: Full-time, Permanent

Pay: Php570.00 per day

Work Location: In person


  • Line Cook

    3 days ago


    San Fernando, Central Luzon, Philippines Table Group of Companies Inc. Full time ₱20,000 - ₱25,000 per year

    Nono's Restarant (Fine Dining) under The Table Group, Inc. is looking for a Line Cooks in PAMPANGAREQUIREMENTS:At least a High School Graduate / College LevelPreferably with 6 months experience working in a Restaurant or Hotel.BENEFITS:Above provincial rate, Service Charge and Tips, Paid training, Meal Allowance , Employee Sale and Employee Discounts, Direct...

  • Line Cook

    2 weeks ago


    San Fernando, Central Luzon, Philippines Mangan & Co., Inc Full time ₱150,000 - ₱250,000 per year

    Requirements & SkillsA minimum of one year of experience as a Cook in a fast-paced, high-volume kitchen operation is required.Experience working in a kitchen with a diverse workforce preferred.Must be relaxed, fun, and a true team player.Must be willing to do whatever it takes to get the job done right.Must be resourceful and resilient with the ability to...


  • San Fernando, Central Luzon, Philippines Rue Bourbon Full time ₱300,000 - ₱600,000 per year

    · Prepare ingredients for cooking, including portioning, chopping, and storing food before use· Monitor stock movement and be responsible for ordering on your section· Aid in achieving food cost, kitchen standard and overall objectives· Carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage· Remove any...

  • Line Cook

    7 days ago


    San Fernando, Central Luzon, Philippines ZC KINGS MANPOWER AND JANITORIAL SERVICES COOPERATIVE Full time

    Qualifications:At least high school graduate or college levelWith relevant experience is a plusMust have complete requirementsWilling to start ASAP.Location: SM CLARKJob Type: Full-timePay: Php14, Php15,000.00 per monthBenefits:Paid trainingWork Location: In person


  • San Fernando, Central Luzon, Philippines Compass Group Full time $36,700 - $60,000 per year

    We are hiring immediately for full time ASSEMBLY PREP LINE SPECIALIST positions.Location: Fresh and Ready Arroyo Avenue, San Fernando, CA Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary; weekends are required. More details upon interview.Requirement: Previous food manufacturing experience is preferred. Fixed Pay...

  • Dispatcher

    7 days ago


    San Fernando, Central Luzon, Philippines CloudEats, Inc. Full time ₱150,000 - ₱250,000 per year

    MAIN SCOPE:Ensure proper recording of Sales through the Point of Sale systems present inside the kitchen and provision of Official Receipts to all ordersAssist in the availability of products for sale through the proper maintenance and update of the item inventory in Alfred and third-party applications/devicesAdministration work for the Operations...

  • Line Cook

    22 hours ago


    San Juan, National Capital Region, Philippines PYC Foods Corporation Full time ₱250,000 - ₱500,000 per year

    Join Our Team at One World DeliAre you passionate about working in a fast-paced kitchen environment and creating exceptional dishes? PYC Foods Corporation is seeking talented individuals for the following positions: Line Cook to join our dynamic kitchen teamAbout Us:At PYC Foods Corporation, we believe in the power of quality food and strong community ties....

  • Line Cook

    5 days ago


    San Juan, National Capital Region, Philippines Purple Dish Group Full time ₱150,000 - ₱250,000 per year

    WE'RE HIRING: Line Cook – Greenhills Mall (San Juan)Our restaurant at Greenhills Mall is looking for a skilled and motivated Line Cook to join our kitchen team. We're seeking someone with solid hot kitchen experience and a passion for preparing flavorful dishes inspired by French, American, and Italian cuisines — from hearty pastas and sauces to...

  • Line Cook

    2 weeks ago


    San Juan, National Capital Region, Philippines LOCAVORE Full time ₱150,000 - ₱250,000 per year

    Position Overview: We are seeking a skilled and dedicated Kitchen Line Cook to join our team. The ideal candidate will thrive in a fast-paced setting and have a passion for preparing high-quality dishes.Key Responsibilities:Prepare and cook menu items according to recipes and presentation standards.Maintain a clean and organized workstation.Collaborate with...

  • Line Cook

    7 days ago


    San Juan, National Capital Region, Philippines Mary Grace Cafe Full time ₱250,000 - ₱350,000 per year

    The Line Cook is responsible for setting up the prep station, preparing menu items, stocking inventory, and maintaining sanitation standards. Ultimately, s/he will play an essential role in contributing to Mary Grace Foods, Inc. customer satisfaction and restaurant growth.Job Responsibilities:Prepares food items by cutting, chopping, mixing, and preparing...

  • Line Cook

    7 days ago


    San Juan, National Capital Region, Philippines The Hiring Hub Full time ₱246,000 per year

    Job Responsibilities:Prepare and cook dishes according to standard recipesMaintain cleanliness and organization in the kitchenEnsure proper food handling and storageAssist in inventory and kitchen preparation tasksQualifications:With experience as Line Cook or Kitchen Staff preferredWilling to work flexible hours, weekends, and holidaysCan work well under...

  • Line cook

    7 days ago


    San Fernando, Ilocos, Philippines Conti's Specialty Foods, Inc Full time ₱150,000 - ₱250,000 per year

    Primary responsible for food preparation, execution of basic cooking techniques, and completeness of all food orders. Also, performs daily inventory and safekeeping of products. Adhere to food safety and good manufacturing practices.* Candidate must possess any Bachelor's Degree or at least college level, Senior high school graduates can apply* With or...

  • Line Cook Pantry

    7 days ago


    San Fernando, Ilocos, Philippines The Moment Group Full time ₱150,000 - ₱250,000 per year

    Job Description:Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients, and cooking main dishes, desserts, appetizers and snacks.Plating prepared foods based on the senior chef's guidance.Working with servers to ensure that orders are completed according to request and on time.Washing and...

  • Line Cook

    7 days ago


    San Juan Central Post Office P, Philippines GRANDSPICE FOOD CORP Full time ₱25,000 - ₱35,000 per year

    Key Responsibilities:Prepare ingredients and cook menu items according to recipes and quality standards.Set up and stock stations with all necessary supplies before service.Operate kitchen equipment safely and efficiently.Maintain cleanliness and organization of the work area, including proper food storage and sanitation.Follow portion control and...

  • Line Cook

    7 days ago


    San Juan, National Capital Region, Philippines Wahunomi Full time ₱120,000 - ₱180,000 per year

    Prepare and cook menu items according to recipes and quality standardsMaintain cleanliness and organization of cooking stationsWork efficiently with the kitchen team to ensure timely food service

  • Senior Line Cook

    3 days ago


    San Fernando, Ilocos, Philippines MANAM RESTAURANT Full time ₱240,000 - ₱540,000 per year

    Job descriptionManage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion sizesSchedule kitchen staff shiftsOrder food supplies and kitchen equipment, as neededTrain kitchen staff on prep work and food plating techniquesStore food products in compliance with safety practices (e.g. in...