Chef de Partie
2 weeks ago
- with experience in pre-opening operations
- expertise in specific kitchen stations with a solid grasp of food preparation and presentation techniques
- strong organizational skills and attention to detail, ensuring consistency and quality in every dish
- ability to work in fast-paced, high volume kitchen, maintaining composure under pressure
- Team player with leadership potential capable of training and mentoring junior staff
- willing to work in Baguio City
Job Type: Full-time
Benefits:
- Paid training
- Pay raise
Work Location: In person
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