Bartender/ barwaiter/ barserver/barback

· Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the procedure and hygiene standards

· Present drink menus, make recommendations and answer questions regarding beverages

· Up sell drink specials and food items as directed by management

· Learn the names of patrons and personally recognize our regulars

· Record drink orders accurately and immediately into the Point of Sale system

· Accept guest payment, process credit card charges and make change (if applicable)

· Wash and sterilize glassware

· Know the food and beverage menu, as well as the station and table number, sets up cocktail units and sink

· Identify guests who cannot be served any alcohol (underage, too drunk)

· Master the bar ''ABC XO'' technique

· Master the "serving of pre-established measures" technique

· Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons

· Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages

· Clear and reset tables in bar area

· Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.

· Receive and serve food orders to guests seated at the bar

· Report all equipment problems and bar maintenance issues to restaurant manager

· Assist the restocking and replenishment of bar inventory and supplies

Job Type: Full-time

Pay: Php18, Php21,000.00 per month

Benefits:

• Additional leave
• Company Christmas gift
• Company events
• Health insurance
• Life insurance
• Opportunities for promotion
• Paid training
• Pay raise
• Promotion to permanent employee

Work Location: In person