
Kitchen Helper
2 days ago
Job Summary:
The Kitchen Helper assists the culinary team with basic food preparation, cleaning, and maintaining kitchen order to support efficient operations and uphold food safety standards.
Key Responsibilities:
- Wash, peel, and cut ingredients as directed by chefs or cooks.
- Clean and sanitize kitchen equipment, utensils, and work areas.
- Assist in receiving, storing, and organizing food supplies and ingredients.
- Dispose of waste properly and follow sanitation guidelines.
- Support cooks in meal preparation and plating when needed.
- Ensure kitchen areas are orderly and meet hygiene standards.
- Perform other tasks assigned by the Head Chef or Kitchen Supervisor.
Qualifications:
- College Graduate, SHS graduate or equivalent
- Experience as a kitchen helper or in a similar role preferred (hotel, resort, or restaurant experience is an advantage).
- Knowledge of basic food safety and sanitation practices.
- Ability to work in a fast-paced, team-oriented environment.
- Willing to work shifts, weekends, and holidays.
Job Type: Full-time
Pay: Php18, Php20,000.00 per month
Benefits:
- Company Christmas gift
- Discounted lunch
- Health insurance
- Life insurance
- Paid training
- Staff meals provided
Work Location: In person
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