dining & bar manager

7 days ago

Bonifacio Global Metro Manila, Philippines Makrosa Resto Bar Corporation Full time ₱900,000 - ₱1,200,000 per year

The Dining & Bar Manager is responsible for overseeing the daily operations of the dining and bar areas to ensure exceptional guest service, smooth workflow, and profitability. This role requires strong leadership in managing staff, implementing service standards, controlling costs, and enhancing customer satisfaction while maintaining compliance with company policies and regulatory requirements.

Key Responsibilities

Operations Management

  • Supervise the overall operations of dining and bar services, ensuring consistent quality in food, beverages, and customer service.
  • Develop and implement standard operating procedures (SOPs) for service, cleanliness, and safety.
  • Coordinate with the kitchen, purchasing, and other departments to ensure seamless service flow.
Qualifications
  • Bachelor's degree in Hospitality Management, Business Administration, or related field (preferred).
  • Minimum of 3–5 years of experience in restaurant, bar, or food & beverage management.
  • Strong leadership, organizational, and communication skills.

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