dining & bar supervisor
7 days ago
The Dining & Bar Supervisor is responsible for overseeing the daily operations of the dining and bar areas to ensure excellent customer service, smooth workflow, and adherence to company standards. This role supervises front-of-house staff, maintains service quality, ensures compliance with health and safety regulations, and supports management in driving profitability through effective service and sales initiatives.
Key Responsibilities- Supervise daily operations of dining and bar areas, ensuring efficient and smooth service.
- Monitor staff performance and provide coaching, feedback, and training to maintain high service standards.
- Handle guest concerns or complaints professionally and promptly, ensuring customer satisfaction.
Qualifications
Bachelor's degree in Hospitality Management or related field preferred.
- At least 2–3 years of supervisory experience in restaurant, bar, or hospitality operations.
- Strong leadership and team management skills.
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