Kitchen and Store Manager

Job description:Job descriptionManage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion sizesSchedule kitchen staff shiftsPrice menu items in collaboration with the Restaurant ManagerOrder food supplies and kitchen equipment, as neededTrain kitchen staff on prep work and food plating...

(Main Role)The Kitchen Staff is responsible for maintaining of cleanliness in preparing foods, dishes, work stations andood storage facilities.(Duties & Responsibilities)· Ensuring food safety and hygiene regulations are followed· Operating kitchen equipment and appliances· Communicating with other kitchen staff· Assisting with inventory and orders·...

Job Overview:The kitchen staff plays a crucial role in ensuring the kitchen operates smoothly, maintaining cleanliness, preparing food, and assisting chefs in creating a high-quality dining experience for customers. This position requires teamwork, attention to detail, and the ability to work in a fast-paced environment.Responsibilities:Assist in food...

(Main Role)The Kitchen Staff is responsible for maintaining of cleanliness in preparing foods, dishes, work stations andood storage facilities.(Duties & Responsibilities)· Ensuring food safety and hygiene regulations are followed· Operating kitchen equipment and appliances· Communicating with other kitchen staff· Assisting with inventory and orders·...

Job Summary:The Kitchen Helper assists the culinary team with basic food preparation, cleaning, and maintaining kitchen order to support efficient operations and uphold food safety standards.Key Responsibilities:Wash, peel, and cut ingredients as directed by chefs or cooks.Clean and sanitize kitchen equipment, utensils, and work areas.Assist in receiving,...

About the companyOur mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste good, feel good, and not break the bank. We take the best ingredients and turn them into delectable meals customers can't help but eat (like a habit).We're one of the first cloud kitchens in Manila and...

Job description:Maintain the kitchen's order and cleanliness, which includes cleaning the dishes, utensils, and appliances.Make sure that every kitchen surface, floor, and storage area is sanitized and cleaned in compliance with health and safety regulations.Help with basic food preparation duties including slicing, chopping, and peeling vegetables.Help with...

Key Responsibilities:Assist chefs in the preparation of ingredients in dishes.Prepare basic items such as rice, miso soup, and dashi stock under supervision.Ensure cleanliness and organization of workstations, kitchen equipment, and storage areas in accordance with food safety and hygiene standards.Handle and store Japanese ingredients properlyAssist with...

The Kitchen Assistant is responsible for assisting in the daily operations of a commissary facility, including inventory management, food preparation, stocking, customer service, sanitation, and cashiering. This position ensures that all items are prepared, stored, and distributed in compliance with food safety regulations and company policies.Job Type:...

The Store Manager is responsible for overseeing the daily operations of the restaurant, ensuring a high level of customer satisfaction, maintaining staff performance, and achieving the restaurant's financial goals—particularly sales targets. This role involves leadership, strategic planning, and hands-on supervision to drive revenue growth while...