Kitchen Staff

Be part of Majestic Restaurant, one of Cebu's most-loved Chinese dining destinations We are looking for skilled and passionate individuals to join our Dimsum Kitchen Team.Position: Kitchen Staff (Dimsum)Location: Majestic Restaurant – CebuResponsibilities:Prepare, assemble, and cook a variety of dimsum items (siomai, dumplings, siopao, etc.).Ensure...

UCC COFFEE PHILIPPINESStore Assignment: UCC MENTORE GLASSHOUSE CEBULocation: Rockwell IPI Center, The Gallery, Pope John Paul II Ave, Cebu City, 6000 CebuQualificationsCandidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent.Fresh graduates are encourage to...

Key ResponsibilitiesPrepare, cook, and present dishes following established recipes and standardsOperate and maintain kitchen equipment safely and efficientlyKeep workstations, equipment, and utensils clean and sanitized at all timesWork closely with the culinary team to ensure smooth service operationsCheck food quality, taste, and presentation to meet...

Qualifications:Must have an at least 3 months of experience as Kitchen Steward/Dishwasher in a hotel or restaurantMust be knowledgeable in health and safety protocols inside the kitchenWilling to work on a shifting schedule and willing to work during holidaysJob DescriptionIn charge of sanitation, cleanliness, hygiene as well as the quality level of products...

Job Title: Line CookLocation: Café Noelle – Sm Clark BranchJob Summary:Café Noelle is looking for a skilled and dependable Kitchen Staff to join our kitchen team at our Sm Clark and Greenfields branch. As a Line Cook, you will be responsible for preparing and cooking food according to standardized recipes and ensuring consistent food quality, safety, and...

Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage is...

Responsible for food preparation and maintaining kitchen hygiene, chopping ingredients, cooking meals, and cleaning workstations and floors. They also manage inventory, receive deliveries, adhere to food safety regulations, and work collaboratively with other team members to ensure the smooth operation of the kitchen.Key ResponsibilitiesFood...

Proper dispatching of food according to established procedures and standards of portioning. Maintain quality of food and follow standard portioning and procedures, performs inventory monitoring and issuance of all stocks, orders stocks needed by the store based on the required stock level as specified by the Kitchen Supervisor. Checks food items delivered in...

About Kushi Izakaya:Kushi Izakaya is a Japanese-inspired restaurant that brings the vibrant flavors and warm hospitality of traditional izakayas to the local dining scene. Known for its delicious grilled skewers (kushi), comforting Japanese dishes, and cozy atmosphere, Kushi Izakaya offers guests a unique place to unwind, connect, and enjoy great food....

Cooks food orders according to set standards. Regularly checks and prepares raw materials needed for his station. Maintains equipment, wares and storage cleanliness and efficiency in his station. Accomplish inventory reports for his station.Key Result AreaFood PreparationInventory ReportsOthersFollows GMP in the hot preparation areaPerforms other assignments...