Restaurant Manager

Company DescriptionBabyspice Food Corporation is a Philippine-based company known for introducing several international restaurant chains to the Philippines and creating homegrown concepts. The company's portfolio includes brands such as Mango Tree, Mango Tree Cafe, Genki Sushi, Sen-ryo, Tung Lok Seafood, Kureji, Wong Place, and Rossini. Babyspice Food...

A person will manage the customer's complain, do the staff schedule and manage, manage the operation of the restaurant as well the financial report.Job Types: Full-time, PermanentBenefits:On-site parkingPaid trainingStaff meals providedEducation:Bachelor's (Preferred)Experience:Restaurant Manager: 3 years (Preferred)Work Location: In person

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will ensure high standards of customer service, staff performance, food quality, and overall dining experience. You will be responsible for managing staff, inventory, budgeting, and ensuring compliance with health and safety...

Coordinating daily restaurant operations (FOH & BOH)Overseeing daily restaurant operations.Fosters and manages to maintain the good image of the Apartment 1B through good food and service quality standards at all times.Ensuring that company assets (cash and non-cash) are properly monitored and complete.Organize and track restaurant expenses, supplies of the...

1) Manages day-to-day restaurant operations, including human resources, facilities, and support services.2) Establishes and maintains positive working relationships with community organizations. Represents the organization at various community and/or meetings.3) Participates in the development and implementation of program policies and procedures to ensure...

Job Description:Overall Store Operations:Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies.Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service and dining experiences.Monitor and evaluate operational processes to identify and address areas for...

Job Requirement:NOTE: WE NEED SOMEONE WHO IS FLUENT IN MANDARIN BOTH WRITTEN AND VERBALPosses Strong leadership and communications skills, capable of effectively managing and motivating teams.Demonstrate passion for the food service industry, with familiarity in operational workflows and management standards.Exhibit excellent customer service awareness,...

Job DescriptionOversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer efficient follow up for same to receive...

Support daily operations and assist the Restaurant Manager in achieving Business GoalsEnsure implementation of quality standards in food, service, cleanliness, and store conditionConduct store walk-through and lead time in executing the daily gameplanSupervise and develop FOH staff, fostering a value driven work cultureAddress customer concerns, manage...

Job descriptionAssistant Restaurant ManagerJob DescriptionOversee the Store Operations Dohtonbori branchesEnsure that the assigned store is profitableConducting Timekeeping activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer...