Cashier/dining crew

We are looking for energetic, friendly, and customer-oriented Dining Crew members to join our team in Parañaque. The Dining Crew plays a key role in delivering excellent customer service, ensuring a clean and welcoming dining area, and assisting with food service and basic kitchen tasks as needed.Key Responsibilities:Greet and assist customers in a polite...

Service Crew is responsible for providing excellent customer service, taking orders, preparing food and beverages, maintaining cleanliness, and ensuring a positive dining experience for customers.Key Responsibilities:Greet customers warmly and take their orders accurately.Prepare and serve food and beverages according to company standards.Handle cash and...

JOIN THE LEGENDSLido Cocina Tsina is looking for DINING CREW/DELIVERY RIDERS.Location: Lido Sucat, Paranaque BranchBasic requirements:Must have a valid driver's license (preferably Pro)Knows how to use manual transmission motorcycleExperience in the Food and Beverage industry is an advantagePreferably residing in Paranaque or nearby areas*** FULL-TIME...

Qualifications:High school graduate (with experience is welcome to apply)College level or with a certificate in Food & Beverages is an advantageWilling to start ASAPWith experience as Service CrewJob Description:Greet and assist customers in a friendly and professional mannerTake accurate food and beverage orders and serve promptlyMaintain cleanliness and...

Takes customers order accurately while observing service standard procedures.Ensures food quality before dispatching of ordered food. Identifies amount of stocks to be used on a per shift basis.Accomplishes beginning and ending inventory of stocks released to service area.Adheres to food safety standards and cleanliness.Implements all marketing-related...

YOSHIMEATSU ANTIPOLO3rd Floor Defco Building, ML Quezon Rd., Antipolo RizalLandmark: Metro Oil Gas Station besides Ferretville Subd (Near Shopwise)QUALIFICATIONS:1. High School graduate with at least background of Cashier/Server position the Food and Beverage Industry2. Basic knowledge of food handling and safety3. Good communication skills, team player and...

Main Scope:The Service Crew is a versatile team member responsible for delivering excellent customer service by handling both front-of-house (e.g., cashiering, order fulfillment) and back-of-house (e.g., food preparation, kitchen support) tasks. This role ensures smooth kitchen operations, maintains cleanliness and sanitation standards, and supports sales...

Job Summary:The Counter Personnel is responsible for greeting customers, taking orders accurately, processing payments, and serving food and beverages in a courteous and efficient manner. They play a vital role in delivering excellent customer service and ensuring overall satisfaction.Key Responsibilities:Greet customers warmly and assist them with...

Solaire Resort Entertainment City Position Summary Responsible for organizing, coordinating and planning of the restaurant reservation. Welcoming, assisting and providing high quality service to guests at all times. Ensure the guest experience is top-notch. Job Responsibilities · Updating of guest profiles log sheet including forecasted VIP arrivals ·...

Updating of guest profiles log sheet including forecasted VIP arrivals. Can perform guest and supplies inventory Completing all opening, closing and hygiene checklists. Ensure that reservations of the day match the dining set-up per tableRespond to all guest inquiries received via email and SMS Taking guests food and drink orders according to...