Restaurant Manager

2 days ago

Caloocan City, National Capital Region, Philippines Vikings Group of Companies Full time ₱1,200,000 - ₱2,400,000 per year

Company Description

Philippine-based Vikings Group is the country's leading luxury buffet restaurant chain, offering a range of local and international cuisine to feast-loving Filipinos. With its rapid growth and numerous accolades both locally and internationally, the Vikings Group has expanded its services by establishing various concept stores, such as Niu by Vikings, Four Seasons Buffet and Hotpot, and The Alley by Vikings. Each brand upholds the legacy of Vikings Luxury Buffet and is making its own mark in the industry.

Role Description

This is a full-time on-site role for a Restaurant Manager located in Caloocan City. The Restaurant Manager will be responsible for overseeing daily operations, ensuring high levels of customer satisfaction and service, managing staff, and maintaining quality standards. Duties include hiring and training employees, supervising food and beverage preparation, managing budgets and inventory, and implementing marketing and promotional strategies to enhance the customer experience.

Qualifications

* Bachelor's degree in HRM, Business Management, or related course

*Proven work experience in the hospitality industry as Restaurant Manager

* At least 3–5 years managerial experience in restaurant operations

* Strong leadership and decision-making skills

* Excellent communication and interpersonal abilities

* Willing and able to start immediately

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