Restaurant Manager/Supervisor

Tatatito Filipino Restaurant is currently looking for a Restaurant Manager to join our team in Makati branch.Qualifications:Bachelor's Degree in Hotel and Restaurant Management, Business Administration, or a related fieldWith supervisory or management experience in a casual dining restaurant setting (Filipino restaurant concept is a plus)Proven ability to...

A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building Activities of the...

Restaurant Supervisor – Glorietta 4, Makati CityWe're hiring a Restaurant Supervisor to lead daily operations, drive team performance, and ensure top-notch service and food quality. This role supports the Restaurant Manager in achieving operational excellence and guest satisfaction.Key DutiesOversee shifts, staff coordination, and service flowManage...

A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up on complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building Activities of the...

Restaurant supervisor is responsible for overseeing daily restaurant operations to ensure smooth operations, managing staff, customer satisfaction, and compliance with health and safety standards. With at least 1 to 2 years of experience in a fast-food or restaurant setup and proven experience in a supervisory role or as a team leader in the restaurant.Key...

Our client in the food and beverage industry is looking for a Restaurant Supervisor to oversee daily front-of-house operations and ensure top-tier customer service. The Restaurant Supervisor will lead and support a team of service staff, maintain smooth dining operations, enforce quality and cleanliness standards, and assist in driving sales and...

Get ready for Marvin's Kitchen and Dimsum in Kamias, Quezon City We are actively hiring and looking to expand our teamAvailable positions:Restaurant SupervisorIf you are interested, please send your CV to with the position you are applying for in the subject line (e.g., Marvin's Kitchen - Supervisor).Job Type: Full-timePay: Php20, Php25,000.00 per...

A restaurant manager oversees a restaurant's daily operations, including managing staff, controlling costs, ensuring customer satisfaction, and maintaining food safety standards. Key duties involve hiring and training employees, creating work schedules, managing inventory and budgets, resolving customer complaints, ensuring health and safety compliance, and...

Responsibilities:Staff Management: Hire, train, supervise, and mentor kitchen staff, fostering a positive and collaborative work environment.Quality Assurance: Ensure that all food preparation and presentation meet the highest quality standards and consistently exceed customer expectations.Operational Oversight: Oversee daily kitchen operations, including...

Key Responsibilities:Supervise daily restaurant operations to ensure efficient and smooth service.Monitor and maintain high standards of food quality, presentation, and customer service.Assign duties and shifts to staff and ensure adequate staffing at all times.Assist in hiring, training, and mentoring restaurant staff.Address customer complaints promptly...