Assistant Pastry Chef

Core ResponsibilitiesSupport the Head Pastry ChefAssist in the daily operations of the pastry section.Follow recipes and instructions provided by the Head Pastry Chef.Take charge of the section in the absence of the Head Pastry Chef.Food Preparation & ProductionPrepare a variety of baked goods and desserts including cakes, tarts, cookies, mousses, and plated...

helps prepare, bake, and decorate pastries, desserts, and other baked goods under the supervision of a pastry chef or senior baker. They assist with various tasks, including measuring ingredients, mixing dough, operating kitchen equipment, and ensuring a clean and organized workspace. They may also be involved in plating desserts, monitoring inventory, and...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIO POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and presenting desserts and baked goods for the hotel and The Hay Diner restaurant. Your role involves artistic skill in the...

responsible for overseeing a specific section dedicated to the creation of pastries, desserts, and baked goods. This position typically reports to the pastry sous chef or executive pastry chef, and involves a range of tasks including preparing, baking, decorating, and managing inventory related to pastry items. Key Responsibilities:Pastry Production:The core...

Filinvest Hotel: GRAFIK PINEHOUSE BAGUIO The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes in accordance with Grafik Pinehouse Baguio Citys standards. This role involves overseeing junior kitchen staff, maintaining kitchen efficiency, ensuring food safety, and...

manage the kitchen staff, oversee food preparation, and ensure that food meets the high standards set by the head chef. Sous chefs also play a role in menu planning, inventory management, and even staff training. Here's a more detailed breakdown of their responsibilities:1. Assisting the Head Chef:Supervising the kitchen staff:Sous chefs delegate tasks,...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIO POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Executive Sous Chef, you are the second-in-command in the kitchen, supporting the Executive Chef in managing kitchen operations, supervising staff, and ensuring the preparation and...

Job description:The kitchen staff play a crucial role in ensuring the smooth operation of the kitchen. They assist in food preparation, cooking, cleaning, and maintaining hygiene standards. Kitchen staff members work in a team environment to deliver high-quality food and exceptional service to customers.Responsibilities:Food Preparation: Assist in preparing...

The Kitchen Staff is responsible for assisting in food preparation, cooking, and maintaining cleanliness in the kitchen. This role supports chefs and cooks to ensure smooth kitchen operations and high-quality food service.Job Type: Full-timeWork Location: In person

DIRECTLY REPORTS TO: Pastry ManagerRebel Bakehouse is looking for a Junior and Senior Baker for Baguio City branch with the following responsibilities:RESPONSIBILITIES:Assist in the preparation and production of high-quality croissants, ensuring consistent quality and texture with each batch.Learn and apply proper techniques for mixing, laminating, and...