Line Cook

JOB QUALIFICATIONS:Proven experience as a line cook or in a similar role.Knowledge of basic cooking techniques and kitchen equipment.Familiarity with food safety and sanitation guidelines.Strong multitasking and organizational skills.Physical stamina to stand for extended periods and lift heavy items.Willingness to work flexible hours, including nights,...

Set up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu itemsAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodEnsure that food comes out simultaneously, in high quality and in a timely fashionComply...

Line CookRole Summary:Prepares ingredients and dishes according to recipes and food safety standards, supporting the kitchen'sdaily production goals.Key Responsibilities:● Prepare food items per production instructions.● Maintain cleanliness and order in the cooking area.● Monitor cooking times and quality of ingredients.● Follow sanitation and...

QualificationsGraduate of Culinary Arts or related course.At least 1–2 years of experience in Chinese or Asian cuisine.Skilled in wok cooking, stir-fry, dim sum, and soup preparation.Knowledge of Chinese ingredients, sauces, and flavor balance.Familiar with food safety, hygiene, and kitchen operations.Team player, organized, and can work under...

RESPONSIBILITIES:Saute Cook- responsible for preparing food items on the sauté section.Fry Cook- responsible for preparing fried items on the menu.Grillman- responsible for preparing grilled items on the menu according to set standards.QUALIFICATIONS:Candidate must possess at least a High School Diploma, Vocational Diploma / Short Course Certificate, any...

The candidate will be working as a griller and line cook.As a GRILLER, you will work on a charcoal grill with exhaust.Your daily routine includes firing up the grill, prepare food products, grill, check inventory and reorder, clean up station at closing.As a COOK, you will work on a 4 to 6 high pressure gas range, to cook and fry. Your daily routine includes...

Be part of our growing team in Merienda, a restaurant owned by Pan de Manila.Location: The Upper East, BacolodJob HighlightsWork stability during this difficult timeNo reduced workdayBuild your skills through targeted skills-based trainingJob QualificationsMust have completed Senior High School or High SchoolPreferably with at least 6 months of working...

Responsibilities:Prep Work: Prepare ingredients by chopping, slicing, dicing, and marinating as per the recipe requirements.Cooking: Cook and assemble dishes according to the menu and specific customer preferences, maintaining the highest quality standards.Kitchen Equipment Handling: Operate various kitchen appliances such as grills, ovens, fryers, and...

learn and adapt to the restaurant's menu and standards.Other Requirements:Willing to work flexible hours, including weekends and holidays.Physically fit to stand for long periods and perform kitchen duties.With good moral character and positive work attitude.

Job Title: Line CookLocation: Café Noelle – Sm Clark BranchJob Summary:Café Noelle is looking for a skilled and dependable Kitchen Staff to join our kitchen team at our Sm Clark and Greenfields branch. As a Line Cook, you will be responsible for preparing and cooking food according to standardized recipes and ensuring consistent food quality, safety, and...