
Cook/Chef
1 day ago
We are looking for an experienced and versatile Chef Cook to join our team. The ideal candidate will specialize in Filipino, Chinese, and international cuisines, delivering high-quality dishes with consistency, authenticity, and creativity.
Responsibilities:
* Prepare and cook Filipino, Chinese, and international dishes.
* Ensure food quality, safety, and presentation standards.
* Manage kitchen operations, inventory, and food costs.
* Support menu development and creation of new recipes.
* Supervise and guide kitchen staff.
Qualifications:
* Proven experience as a Chef Cook in multi-cuisine restaurants or hotels.
* Strong knowledge of Filipino, Chinese, and international dishes.
* Culinary degree or professional training is an advantage.
* Strong leadership, organizational, and communication skills.
Job Types: Full-time, Permanent
Work Location: In person
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Head Chef
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General Luna, Philippines Buddha Siargao Full time ₱600,000 - ₱800,000 per yearAn exciting opportunity to live and work in Siargao Island in a new 65 seat restaurant specializing in asian cuisine.We are looking for an experienced, creative, and passionate head chef to join our team.As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the highest...
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Head Chef
1 day ago
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kitchen staff internship
1 day ago
General Trias, Calabarzon, Philippines Liwanag Cafe Full time ₱104,000 - ₱130,878 per yearJob Summary:The Kitchen Staff Intern will assist in the daily operations of the kitchen by supporting food preparation, ensuring cleanliness, and maintaining proper food handling practices. This internship provides hands-on training in basic kitchen operations, food safety, and teamwork in a professional culinary environment.Key Responsibilities:Assist in...
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Kitchen Helper
1 day ago
General Trias, Calabarzon, Philippines JENMA FOOD CORPORATION Full time $25,000 - $40,000 per yearThe Kitchen Helper assists chefs and cooks in food preparation and kitchen operations. This role ensures cleanliness, proper organization, and smooth workflow in the kitchen by handling basic food prep, washing dishes, and maintaining hygiene standards.Key Responsibilities:Assist in basic food preparation (washing, peeling, cutting, portioning...