
pastry chef
5 days ago
JOB QUALIFICATIONS:
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Diploma or Degree in Culinary Arts or Baking & Pastry Arts
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Proven experience as Pastry Chef, baker or relevant role
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Great attention to detail and creativity skills
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In depth knowledge of sanitation principles and food preparation
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Preferably with Certificate in culinary arts, but not required
RESPONSIBILITIES:
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Plan and manage daily operations of the kitchen's pastry section
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Prepare pastries, desserts, and more on a daily basis
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Create menus, suggesting new items as needed
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Monitor the stock of all necessary ingredients
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Lead and mentor the pastry team
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Operating a variety of kitchen equipment
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Adhere to health and safety standards
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