Wine Sommelier, Finestra
6 days ago
- Ensure that dining patrons are able to find a wine within their budget that fits their tastes and complements their food
- Collaborate closely with chefs to craft wine pairings that elevate the overall dining experience
- Support leaders and team members whenever needed in the restaurant, such as helping customers to decide the exact wine that best meets their needs
- Act as a brand ambassador by delivering a personalized and memorable wine experience to every guest
Requirements
- Food and beverage service working experience in recognized five-star hotels, resorts, cruise lines, casino or integrated properties
- Extensive knowledge about wines, particularly Italian wines
- Bachelor's/College Degree in Food & Beverage Services Management or equivalent
- Formal wine education or certification (e.g., WSET, CMS) is preferred
- Knowledgeable in inventory system and related cost managing systems
- Excellent communication skills with proficiency in spoken and in written English is required. Knowledge in Italian language is preferred but not mandatory.
- Professional and well-groomed appearance
- Flexibility to work in any shift on any day of the week
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