kitchen staff

Responsibilities:Responsible for the overall operations of the kitchen which include food & beverage, preparation and dispatchingFrying, Grilling, chopping, shredding, grating ingredients, plating.Cooking in accordance with the issued menu with the assistance of Kitchen Staff.Storing ingredients according to prescribed food safety policiesReviewing and...

Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage is...

With experience in Food Industry (Preferrably with background in Kitchen )Hardworking and trustworthy personCan do multi-taskingWilling to be trainedWith pleasing personalityWilling to work in Dookki Korean Buffet SM Santa Rosa branch Expansion building, Ground floor levelJob Types: Full-time, PermanentPay: Php11, Php14,040.00 per monthBenefits:Employee...

Job descriptionA. Cooking SkillsMakes DIMSUM from scratch following set standards.B. Ensures Quality ProductsEnsures proper preparation of fresh ingredients.Ensures preparation of ingredients according to specifications.Follows proper procedure for receiving, handling, and storing ingredients and raw materials.C. Maintains Restaurant Kitchen AreasEnsures...

Job DescriptionA. Cooking SkillsCook using Chinese WOK following set standards.B. Ensures Quality ProductsEnsures proper preparation of fresh ingredients.Ensures preparation of ingredients according to specifications.Follows proper procedure for receiving, handling, and storing ingredients and raw materials.C. Maintains Restaurant Kitchen AreasEnsures...

Duties and Responsibilities:Plan and prepare high-quality dishes in accordance with company recipes and standards.Develop menus that consider seasonal availability, customer preferences, and cost efficiency.Supervise kitchen staff, delegate tasks, and ensure proper food preparation and presentation.Monitor food inventory, place orders, and minimize...

PURPOSE: This versatile role combines serving, bartending, and cashier duties. Will possess excellent customer service skills, a strong work ethic, and the ability to manage multiple responsibilities while maintaining a positive and professional attitude.KEY ACCOUNTABILITIES:Greet customers warmly, escort them to their tables, and present menus.Take food and...

Job Title: Restaurant ManagerLocation: Santa Rosa, Laguna, PhilippinesEmployment Type: Full-timeReports To: OwnerJob Summary:We are seeking a proactive and reliable Restaurant Manager to oversee daily operations and ensure smooth, efficient, and customer-focused service in our startup restaurant. This is a hands-on leadership role that involves managing...

Job Title: CookLocation: Santa Rosa, LagunaEmployment Type: Full-timeReports To: Owner / Chef  / Operations ManagerJob Summary:We're a growing startup restaurant looking for a passionate and reliable Cook who can contribute to both kitchen operations and the overall success of our team. This role is ideal for someone who enjoys the dynamic nature of startup...

Job descriptionAbout usManaging the overall and daily Front of the House and Back of the House restaurant operationsEnsure all staff are aware of their duties and what is expected of themEnsure any staffing issues are resolved fairly and quicklyEnsure wastage is minimized by careful supervision of food preparation methodsEnsure proper hygienic storage...