Commissary Kitchen Crew

The Kitchen Helper / Production Crew is responsible for assisting in daily food preparation and production activities within the commissary. This includes cleaning, organizing ingredients, operating basic kitchen equipment, and ensuring that all products are prepared according to company standards for quality, safety, and hygiene.

The Kitchen Crew is responsible for preparing, cooking, and assembling food items according to company standards. They ensure cleanliness, food safety, and quality service while supporting smooth kitchen operations.II. DUTIES AND RESPONSIBILITIES Food Preparation & Cooking Prepare ingredients (chopping, marinating, measuring, etc.) based on recipes....

Vacant stations for leadership role in commissary:Hot kitchenSaucesStewardButcherBakerJOB DESCRIPTIONSupervise the daily preparation, cooking, and packaging of all food items.Conduct regular inspections to ensure all food items meet the company's high-quality and safety standards.Manage raw material and finished product inventory.Coordinate with suppliers to...

RESPONSIBILITIES:Responsible for maintaining cleanliness, organization, and ensuring smooth workflow in the commissary kitchen and storage areasDuties include washing dishes, utensils, pots, pans, and kitchen equipmentEnsure that kitchen, storage areas and garbage areas are kept clean and organizedFollow proper sanitation guidelines in cleaning and food...

A Head Chef is responsible for overseeing the operations of a commissary kitchen, which is a centralized kitchen that produces and distributes food to multiple branches and/or stores of the company. As a Head Chef, your primary duties include planning menus, developing recipes, supervising and training staff, managing inventory, ensuring food quality and...

About Cebu Golden Restaurant Inc.:Our story began in 1982 as a cozy corner in Cebuano homes. With your support, we have expanded nationwide, weathered challenges, including the pandemic, emerging stronger and more resilient than ever.For decades, we have symbolized Filipino celebrations. Now, as we move forward, we are diligently working on our recipes,...

The Commissary Operations Manager is responsible for overseeing the end-to-end operations of the commissary focused on baked goods, including cakes, pastries, and specialty desserts. The role ensures consistent product quality, efficient production flow, proper inventory management, and strict adherence to food safety and hygiene standards. This position...

Join our kitchen crew! We need a Kitchen Helper who is reliable, fast, and ready to learn. Key Responsibilities: Assist cooks and kitchen staff in food preparation Wash, peel, and cut ingredients as needed Keep the kitchen clean, organized, and stocked Follow food safety and hygiene standards Support the team during busy hours Qualifications: With prior...

Join our kitchen crew! We need a Kitchen Helper who is reliable, fast, and ready to learn. Key Responsibilities: Assist cooks and kitchen staff in food preparation Wash, peel, and cut ingredients as needed Keep the kitchen clean, organized, and stocked Follow food safety and hygiene standards Support the team during busy hours Qualifications: With prior...

Katherine's Cafe is looking for STEWARD.-With or without experiences-Senior Highschool graduate is welcome to apply-With Kitchen Steward experience is a plus-Willing to be assign in Commissary (Kamagong Makati)APPLY NOWJob Type: Full-timeBenefits:Paid trainingAbility to commute/relocate:Makati: Reliably commute or planning to relocate before starting work...