Production Manager

2 weeks ago

Mandaue City, Central Visayas, Philippines Kings Quality Foods, Inc. Full time ₱50,000 - ₱100,000 per year
Key Responsibilities:
  • Oversee daily food production activities to meet production schedules and customer demands.
  • Ensure products are manufactured on time and within quality and cost objectives.
  • Implement and maintain Good Manufacturing Practices (GMP), HACCP, and food safety protocols.
  • Monitor and optimize production processes for efficiency, yield, and waste reduction.
  • Lead, train, and supervise production staff to promote productivity, safety, and teamwork.
  • Coordinate with Quality Assurance, Maintenance, Supply Chain, and R&D teams.
  • Monitor raw material and packaging inventory in coordination with the supply chain team.
  • Ensure all machinery and equipment are in good working condition; coordinate preventive maintenance with the engineering department.
  • Enforce strict compliance with health and safety policies and procedures.
  • Analyze production data, prepare reports, and present performance metrics to management.
  • Drive continuous improvement initiatives in processes, systems, and employee performance.

Qualifications:
  • Bachelor's degree in food technology, Industrial Engineering, or a related field.
  • At least 3–5 years of relevant experience in a food manufacturing environment, with at least 2–3 years in a supervisory or managerial role.
  • Strong knowledge of food safety standards (GMP, HACCP, ISO, etc.) and regulatory requirements.
  • Excellent leadership, organizational, and communication skills.
  • Ability to work under pressure and manage multiple priorities.

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