Senior Restaurant Operations Manager

2 days ago


Quezon City, National Capital Region, Philippines Mega Prime Foods Inc. Full time
Job Description

The Restaurant Manager will oversee the daily operations of two restaurants and a bar, ensuring smooth running and exceptional customer service.

Key Responsibilities:

  • Manage and lead a team of front-of-house and back-of-house staff to deliver top-notch customer experiences.
  • Develop and implement strategies to maximize revenue and improve overall efficiency.
  • Oversee inventory management, food preparation, and quality control to maintain high standards.
  • Handle customer inquiries, feedback, and complaints in a professional manner.
  • Ensure compliance with all relevant health, safety, and hygiene regulations.
  • Collaborate with the culinary team to develop new menu items and enhance the dining experience.
  • Provide training and development opportunities for staff to foster a positive work environment.

Requirements:

  • Minimum 5 years' experience in a similar Restaurant Manager or Assistant Manager role.
  • Experience in managing multiple restaurants is a plus.
  • Strong leadership and people management skills with the ability to motivate and inspire a team.
  • Excellent customer service orientation and problem-solving abilities.
  • Proficient in inventory management, budgeting, and financial controls.
  • Thorough understanding of food safety, health, and hygiene regulations.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Strong communication and interpersonal skills.


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