Executive Head Chef

About the roleWe are seeking an experienced and talented Head Chef to lead our culinary team at Thai Mango by Chef Kim' in Manila City, Metro Manila. As our Head Chef, you will be responsible for overseeing all kitchen operations, developing innovative menus that showcase the finest Thai food, and inspiring your team to deliver exceptional dining experiences...

Career OpportunityWe are looking for a talented and passionate Head Chef who can lead our culinary team and inspire them to deliver exceptional service. As our Head Chef, you will be responsible for developing innovative menus, managing kitchen operations, and ensuring strict adherence to food safety and hygiene standards.Job DescriptionDevelop and implement...

About UsAt Thai Mango by Chef Kim', we pride ourselves on delivering exceptional dining experiences for our guests. As a renowned restaurant for modern Thailand Food, our mission is to bring the best affordable Thai Food to every Filipino.The RoleWe are seeking an experienced and talented Head Chef Leader to lead our culinary team. This is a full-time...

ShareJob DescriptionEmployee Recognition and RewardsEmployee Recognition Program, Holiday GiftsGovernment Mandated BenefitsEmployee DiscountProfessional DevelopmentJob TrainingMaternity & Paternity Leave, Sick Leave, Solo Parent Leave, Vacation LeaveDescriptionWe are seeking an experienced and talented Head Chef to lead our culinary team at Thai Mango by...

We are looking for an experienced and passionate Head Chef specializing in Mediterranean cuisine to lead our kitchen team. If you have a deep understanding of flavors, spices, and traditional cooking techniques from regions such as Lebanon, Turkey, Greece, and the Middle East, we want to hear from you.How do your skills match this job?Your application will...

Job Summary:The Head Chef at Linley's Kitchen & Cafe will be responsible for leading all aspects of the kitchen operations, ensuring the delivery of high-quality, delicious food that aligns with the cafe's concept and brand. This role requires a passionate and experienced culinary professional with strong leadership skills, creativity, and a commitment to...

About the roleAs the Head Chef at Plus Eighty One Bar and Restaurant Corporation, you will be responsible for leading and managing the kitchen operations, overseeing the creation of innovative and delicious menu items, and ensuring the highest standards of food quality and presentation. This full-time role is based in Makati City, Metro Manila and is...

Culinary Team LeaderWe are seeking a talented and passionate Head Chef who can lead our culinary team and inspire them to deliver exceptional service. As our Head Chef, you will be responsible for developing innovative menus, managing kitchen operations, and ensuring strict adherence to food safety and hygiene standards.Job ResponsibilitiesDevelop and...

Our partner's upcoming Thai restaurant, located in a prestigious luxury hotel in Manila, is set to redefine the culinary landscape of the city. The mission is to design and deliver an authentic Thai dining experience, blending traditional flavours with modern finesse in an elegant and sophisticated setting.We are seeking a talented and experienced Thai...

About Our Kitchen TeamWe're seeking a highly skilled Senior Sous Chef to join our team at Common Man Coffee Roasters, part of Jollibee Group.In this full-time role, you will support the Head Chef in overseeing kitchen operations and ensuring exceptional food quality and service.Key Responsibilities:Assist the Head Chef in managing day-to-day kitchen...

Thai Mango by Chef Kim' OverviewWe are a dynamic and collaborative company that values teamwork and customer satisfaction. Our commitment to delivering exceptional dining experiences has earned us a reputation as one of the top restaurants in Manila City.The Head Chef RoleThis is a full-time position that requires someone with a strong focus on Thai cuisine,...

Job Title: Executive Chef Team LeadA crucial role in ensuring the smooth operation of a restaurant kitchen is played by the executive chef team lead. Directly reporting to the head chef, this skilled professional is responsible for planning and managing food preparation.Key Responsibilities:Menu Planning: Collaborate with the executive chef to design...

We are looking for a talented Sous Chef to join our culinary team and assist in overseeing kitchen operations. As the right-hand to the Head Chef, you will play a key role in food preparation, menu planning, staff supervision, and maintaining high-quality standards. This position requires strong leadership, creativity, and the ability to work in a fast-paced...

DIRECT HIRINGCzaczacza Cafe is looking for...Head Pastry ChefQualifications:Male or FemaleGraduate of BS HRM, Culinary Arts, or any related courseWith certificates in baking or pastry is a plusWith 2-5 years work experience as Pastry Chef or Pastry CookWith experience in a leadership or supervisory roleMastery of pastry techniques, including cake decorating,...

About the roleAs an Executive Chef, you will train and manage kitchen personnel and supervise/coordinate all related culinary activities; select and develop recipes; standardize production recipes to ensure consistent quality; establish presentation technique and quality standards; plan and price menus; ensure proper equipment operation/maintenance; and...

Job SummaryThe Pastry Head Chef leads the pastry team in creating innovative, high-quality desserts and baked goods. They oversee all aspects of pastry preparation, presentation, and menu development while ensuring consistency, quality, and efficiency in the kitchen.Key ResponsibilitiesDesign and develop innovative pastry menus, including desserts, baked...

Job Title: Executive ChefAbout the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Dimension-All Manpower Inc. in Saudi Arabia.The successful candidate will be responsible for overseeing kitchen operations, managing staff, and ensuring the highest standards of food quality and safety.Key Responsibilities:Oversee food...

**About the Role**The Executive Sous Chef position at St. Luke's Medical Center is a key leadership role in the kitchen operations. Reporting directly to the Executive Chef, this individual will assist in managing the daily activities of the kitchen and assume full responsibility in the absence of the Executive Chef.**Key Responsibilities**Assist in planning...

The Executive Sous Chef assists in managing the kitchen operations and assumes full responsibility in the absence of the Executive Chef. He/ She is responsible for planning, controlling, and directing food preparation in the kitchen which involves supervising kitchen staff and assists in attaining the team's work productivity and organization in the food...

About the roleBe part of Jollibee Group's newly acquired cafe brand from Singapore, the Tiong Bahru BakeryAs a Head Pastry Chef at Jollibee Group, you will play a pivotal role in ensuring the consistent high-quality production of bread, pastries and other baked goods across our locations. In this full-time position, you will oversee a team of skilled bakers...