Restaurant Supervisor

Job DescriptionWe are seeking a highly skilled Restaurant Operations Supervisor to join our team at MMS PLACEMENT INTERNATIONAL INC. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that everything runs smoothly and efficiently.Key Responsibilities:Hiring and Training Staff Members: We are looking for...

As a Dining Operations Manager with Grand Alliance Import Corporation, you will be responsible for overseeing the smooth operation of our restaurant. Your primary goal will be to ensure that every customer has an exceptional dining experience. This involves managing staff, controlling food quality, and maintaining high standards of cleanliness and...

Job SummaryWe are seeking an experienced Banquet Manager to oversee all aspects of banquets and catering events. The ideal candidate will have a proven track record in managing large-scale events, supervising staff, and ensuring seamless execution.About the RoleThis is a full-time position responsible for planning, organizing, and implementing all aspects of...

About TINDELI FILIPINO DELI AND CAFEWe are a dynamic food service provider seeking a skilled and dedicated team member to join our culinary team. Our restaurant offers a diverse menu of Filipino dishes in a welcoming atmosphere.Job Title: Kitchen Operations SpecialistSalary Range: $45,000 - $55,000 per annum, depending on experience and qualifications.Job...

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one. Restaurant Supervisor...

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one.Restaurant Supervisor...

A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one. Restaurant Supervisor...

HIRING RESTAURANT STORE MANAGEMENT PERSONNEL(Asst Supervisors, Supervisors, Managers)FOR A GROWING BBQ CASUAL DINING RESTAURANT WITH FAST FOOD SET UP WITH BRANCHES IN MACTAN AND CEBUQUALIFICATIONS:- MIN 2 YRS EXPERIENCE IN FOOD INDUSTRY- STRONG LEADERSHIP SKILLS AND COMMAND- POSITIVE ATTITUDE- CONTRIBUTES ADD ON VALUE- HANDS ON MANAGEMENT- ADHERES TO...

HIRING RESTAURANT STORE MANAGEMENT PERSONNEL (Asst Supervisors, Supervisors, Managers) FOR A GROWING BBQ CASUAL DINING RESTAURANT WITH FAST FOOD SET UP WITH BRANCHES IN MACTAN AND CEBU QUALIFICATIONS: - MIN 2 YRS EXPERIENCE IN FOOD INDUSTRY - STRONG LEADERSHIP SKILLS AND COMMAND - POSITIVE ATTITUDE - CONTRIBUTES ADD ON VALUE - HANDS ON MANAGEMENT - ADHERES...

HIRING RESTAURANT STORE MANAGEMENT PERSONNEL (Asst Supervisors, Supervisors, Managers) FOR A GROWING BBQ CASUAL DINING RESTAURANT WITH FAST FOOD SET UP WITH BRANCHES IN MACTAN AND CEBU QUALIFICATIONS: - MIN 2 YRS EXPERIENCE IN FOOD INDUSTRY - STRONG LEADERSHIP SKILLS AND COMMAND - POSITIVE ATTITUDE - CONTRIBUTES ADD ON VALUE - HANDS ON MANAGEMENT - ADHERES...

Overall Restaurant Operations: Oversee all aspects of restaurant operations, including staff management, customer service, food quality, and financial performance.Team Leadership: Recruit, train, and supervise a team of employees, including servers, bartenders, cooks, and dishwashers. Motivate and inspire staff to deliver outstanding service.Guest...

Overall Restaurant Operations: Oversee all aspects of restaurant operations, including staff management, customer service, food quality, and financial performance. Team Leadership: Recruit, train, and supervise a team of employees, including servers, bartenders, cooks, and dishwashers. Motivate and inspire staff to deliver outstanding service. Guest...

Overall Restaurant Operations: Oversee all aspects of restaurant operations, including staff management, customer service, food quality, and financial performance. Team Leadership: Recruit, train, and supervise a team of employees, including servers, bartenders, cooks, and dishwashers. Motivate and inspire staff to deliver outstanding service. Guest...

Job SummaryWe are seeking a seasoned Restaurant Manager to oversee the daily operations of our Samgyup sa Bahay restaurant in Antipolo. The successful candidate will be responsible for leading a team of employees, managing budgets, and ensuring exceptional customer service.Key ResponsibilitiesLead and manage a team of employees to achieve business...

Job OpportunityWe are seeking a skilled Restaurant Manager to oversee the operations of our casual dining establishment. The ideal candidate will have extensive experience in supervisory roles and possess strong knowledge in Bar and Kitchen operations.About the RoleManage daily restaurant operations, ensuring seamless service delivery and high customer...

About UsSolid Lyndelle Manpower Services Inc. is a reputable company that prides itself on delivering exceptional service to our clients.We are seeking an experienced Restaurant Manager who can oversee the day-to-day operations of our restaurant and drive growth through excellent leadership, customer service, and teamwork.Key Responsibilities:Oversee the...

Restobar Cashier Supervisor: A Leader in Hospitality Excellence The Restobar Cashier Supervisor plays a vital role in ensuring a smooth and efficient dining experience for guests. This role combines the responsibilities of a cashier with the leadership skills needed to manage a team and drive customer satisfaction. Key Responsibilities: Team Management &...

Restobar Cashier Supervisor: A Leader in Hospitality Excellence The Restobar Cashier Supervisor plays a vital role in ensuring a smooth and efficient dining experience for guests. This role combines the responsibilities of a cashier with the leadership skills needed to manage a team and drive customer satisfaction. Key Responsibilities: Team Management &...

Resto Bar Branch Supervisor: A Vital Role in the Hospitality Industry This job description outlines the key responsibilities, qualifications, and skills required for a Resto Bar Branch Supervisor. This role is crucial for ensuring the smooth operation of a resto bar, maintaining high standards of customer service, and fostering a positive and productive work...

Resto Bar Branch Supervisor: A Vital Role in the Hospitality Industry This job description outlines the key responsibilities, qualifications, and skills required for a Resto Bar Branch Supervisor. This role is crucial for ensuring the smooth operation of a resto bar, maintaining high standards of customer service, and fostering a positive and productive work...

Production Supervisor will be working with cross-functional teams to ensure quality standards in the entire production cycle Must be a Graduate of FOOD TECHNOLOGY Has an experience in the FOOD INDUSTRY (e.g restaurants, fast food chains, and the like) deep knowledge Must have deep knowledge and understanding of QUALITY STANDARDS and FOOD SAFETY...

- Production Supervisor will be working with cross-functional teams to ensure quality standards in the entire production cycle - Must be a Graduate of FOOD TECHNOLOGY - Has an experience in the FOOD INDUSTRY (e.g restaurants, fast food chains, and the like) deep knowledge - Must have deep knowledge and understanding of QUALITY STANDARDS and FOOD SAFETY...

Production Supervisor will be working with cross-functional teams to ensure quality standards in the entire production cycle Must be a Graduate of FOOD TECHNOLOGY Has an experience in the FOOD INDUSTRY (e.g restaurants, fast food chains, and the like) deep knowledge Must have deep knowledge and understanding of QUALITY STANDARDS and FOOD SAFETY...

- Production Supervisor will be working with cross-functional teams to ensure quality standards in the entire production cycle - Must be a Graduate of FOOD TECHNOLOGY - Has an experience in the FOOD INDUSTRY (e.g restaurants, fast food chains, and the like) deep knowledge - Must have deep knowledge and understanding of QUALITY STANDARDS and FOOD SAFETY...