Restaurant and Beverage Director

The Pig & Palm is a renowned dining destination in Cebu City, and we are looking for a Restaurant Director to join our team. As a key member of our management team, you will be responsible for overseeing daily operations and ensuring that every guest has an exceptional dining experience.About the JobThis is a mid-senior level, full-time position that...

The F&B Supervisor at Dusit Doha Hotel | Dusit Hotel & Suites - Doha assists the Restaurant Director in managing daily operations, including customer service, inventory management, and staff supervision. They must be proactive in identifying problems and finding solutions to ensure exceptional guest satisfaction.ResponsibilitiesCustomer Service: Ensure...

Job DescriptionWe are seeking an experienced Restaurant Supervisor to join our team at Dusit Doha Hotel | Dusit Hotel & Suites - Doha. As a key member of our food and beverage team, you will be responsible for ensuring seamless restaurant operations, providing exceptional service to our guests, and maintaining high standards of cleanliness and safety.

Company DescriptionPhilippine-based Vikings Group is a leading luxury buffet restaurant chain in the country offering a variety of local and international cuisine. The Vikings Group has expanded its service by establishing concept stores such as Niu by Vikings, Tong Yang, The Alley, Four Seasons Buffet and Hotpot, Nords Bread Hub, and more, each maintaining...

Job DescriptionPRIMARY RESPONSIBILITIES:Ensures all operating standards in the assigned outlet complied with company policies.Establishes guest service standards that meet the needs of the target market and are in line with the operating concept of the restaurant and room service to maximize the revenue and profits of the outlet.Provides recommendation to...

• Ensure the professional and smooth operation of Vikings Food and Beverage services in accordance with the company's standards.• Oversee and ensure that all F&B outlets (store rooms, kitchen, restaurant, buffets, bars) operate according to company standards.• Maintain adequate inventory levels of food and beverages in alignment with the budget set...

• Ensure the professional and smooth operation of Vikings Food and Beverage services in accordance with the company's standards.• Oversee and ensure that all F&B outlets (store rooms, kitchen, restaurant, buffets, bars) operate according to company standards.• Maintain adequate inventory levels of food and beverages in alignment with the budget set...

Mezzo Hotel is a 4-star business hotel located in the heart of Metro Cebu, offering modern minimalist guestrooms, ballrooms, and function rooms for meetings and events. Committed to providing guests with a comfortable experience, the hotel boasts fully functional business facilities and exquisite dining selections. Mezzo Hotel values quality service,...

About Our TeamWe value quality service, promote integrity and leadership among associates, and encourage professional advancement through innovation at Mezzo Hotel.Job SummaryThis is a mid-senior level, full-time position for a Food and Beverage Manager at Mezzo Hotel. The role involves overseeing day-to-day food service operations, managing food and...

WE'RE HIRING: RESTAURANT MANAGER – THE PIG & PALM (CEBU)Join The Pig & Palm, one of Cebu's top dining destinations, as a Restaurant Manager As part of an acclaimed restaurant group with 2 Michelin stars, they are on the path to earning their own Michelin star, making this a rare and exciting opportunity for an experienced leader in the hospitality...

Job DescriptionPRIMARY RESPONSIBILITIES:Ensures all operating standards in the assigned outlet complied with company policies.Establishes guest service standards that meet the needs of the target market and are in line with the operating concept of the restaurant and room service to maximize the revenue and profits of the outlet.Provides recommendation to...

Job DescriptionPRIMARY RESPONSIBILITIES:Ensures all operating standards in the assigned outlet complied with company policies.Establishes guest service standards that meet the needs of the target market and are in line with the operating concept of the restaurant and room service to maximize the revenue and profits of the outlet.Provides recommendation to...

Position: Bar and Restaurant Supervisor (Hotel and Restaurant)work Location: Overseas/Abroad - Palau CountryJob Overview:A Bar and Restaurant Supervisor is responsible in overseeing the daily operations of the bar and restaurant, ensuring exceptional customer service, efficient staff management, and overall satisfaction of guests. Responsible for creating a...

Position: Bar and Restaurant Supervisor (for Overseas/Abroad Palau Country)Job Overview:A Bar and Restaurant Supervisor is responsible in overseeing the daily operations of the bar and restaurant, ensuring exceptional customer service, efficient staff management, and overall satisfaction of guests. Responsible for creating a positive and enjoyable dining...

Position: Bar and Restaurant Supervisor (Hotel and Restaurant)work Location: Overseas/Abroad - Palau CountryJob Overview:A Bar and Restaurant Supervisor is responsible in overseeing the daily operations of the bar and restaurant, ensuring exceptional customer service, efficient staff management, and overall satisfaction of guests. Responsible for creating a...

Position: Bar and Restaurant Supervisor (for Overseas/Abroad Palau Country)Job Overview:A Bar and Restaurant Supervisor is responsible in overseeing the daily operations of the bar and restaurant, ensuring exceptional customer service, efficient staff management, and overall satisfaction of guests. Responsible for creating a positive and enjoyable dining...

OverviewMezzo Hotel, a 4-star business hotel located in Metro Cebu, prioritizes delivering exceptional guest experiences. With modern minimalist rooms, expansive ballrooms, and fully functional business facilities, we strive to meet the evolving needs of our guests.We foster a culture that values quality service, integrity, and leadership among associates,...

Job DescriptionPRIMARY RESPONSIBILITIES:Performs professional and gracious guest service, as per Dusit standards and SOPs.Supervises the service and cashiering operation of the Restaurant. Checks accuracy of all data in "Cashier Balance Report" against the actual invoices.Understands and ensures all the F&B policies and procedures in service of food and...

Tales and Feelings is an award-winning restaurant that offers a unique fine dining experience. Our culinary team is dedicated to creating international cuisine that exceeds our guests' expectations.Job OverviewWe are seeking a highly skilled Head Chef to lead our kitchen operations, plan and create menus that showcase the diversity of global cuisine, manage...

• Will be accountable for a specific section of the restaurant and any side tasks assigned by the Dining Manager.• Must be well-versed in the company's high food and service standards, proactively anticipating and fulfilling guest needs.• Informs the Restaurant Manager of any dissatisfied or difficult guests in their section for further...