
Executive Chef
5 days ago
Responsible for the overall kitchen operations, menu development, and maintaining food quality and safety standards.
Key Responsibilities:
Lead and manage the entire kitchen team
Develop and innovate seasonal menus and specials
Monitor food costs and inventory
Ensure sanitation and food safety compliance
Maintain consistency in food preparation and presentation
Train and mentor junior chefs and cooks
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Executive Sous Chef
2 weeks ago
Bacolod City, Western Visayas, Philippines Vikings Group of Companies Full timeJob Objective:The primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company's rules and regulations.Job Description:The Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and will be held accountable for the results.Work closely with the Dining Room...
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Executive Sous Chef
3 weeks ago
Bacolod City, Western Visayas, Philippines Vikings Group of Companies Full timeJob TitleHR / Talent Acquisition Assistant Manager / Business DevelopmentJob ObjectiveThe primary goal of this position is to assist the Executive Chef in supervising kitchen operations in accordance with the company's rules and regulations.Job DescriptionThe Executive Sous Chef will be assigned a schedule and area of the galley by the Executive Chef and...
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Executive Chef
3 days ago
Quezon City, Philippines Sucree Coco and Love, Inc. Full timeOverview We are looking for a creative Pastry Chef to be part of our R&D Team. The incumbent is responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’...
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Sous Chef
5 days ago
Quezon City, Philippines Phil. Pinoy Job Contracting & Allied Services, Inc. Full timeAssist the Executive Chef in overseeing kitchen operations and staff performance. Key Responsibilities: Supervise kitchen stations and staff Maintain quality control of dishes leaving the kitchen Step in for the Executive Chef during absence Ensure timely preparation and service Help manage inventory and daily prep schedules
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Executive Sous Chef
4 days ago
Cebu City, Central Visayas, Philippines Bluewater Resorts Full time ₱900,000 - ₱1,200,000 per yearCompany DescriptionFrom the shores of Lapu-Lapu (Bluewater Maribago), off the coast of Oslob (Bluewater Sumilon), and on to the neighboring island of Bohol (Bluewater Panglao), our growing family is proud to serve with the warmth of a Filipino home. We live by our mantra, Amuma with excellence, and we show it through integrity, competence, determination,...
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Executive Sous Chef
3 days ago
Cebu City, Philippines Bluewater Resorts Full timeCompany Description From the shores of Lapu-Lapu (Bluewater Maribago), off the coast of Oslob (Bluewater Sumilon), and on to the neighboring island of Bohol (Bluewater Panglao), our growing family is proud to serve with the warmth of a Filipino home. We live by our mantra, Amuma with excellence, and we show it through integrity, competence, determination,...
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Executive Chef
2 weeks ago
Cebu City, Central Visayas, Philippines Shangri-La Group Full time $104,000 - $130,878 per year*Shangri-La Mactan, Cebu*Nestled amidst 13 hectares of lush greenery, landscaped gardens and with a 350-meter white-sand beach, Shangri-La Mactan, Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness, lively entertainment, and exciting recreational activities. Guests can savour beach-side luxe within...
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Sous Chef
3 days ago
Quezon City, Philippines SmartLine Human Resource Services Inc Full timeResponsibilities Assist the Head Chef in menu creation and execution. Supervise kitchen staff, ensuring high standards of food preparation. Maintain inventory and order supplies as needed. Ensure compliance with safety and sanitation regulations. Train and mentor junior kitchen staff. Assist in managing kitchen operations efficiently. Perform other duties as...
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Executive Sous Chef
2 weeks ago
Baguio City, Cordillera, Philippines Filinvest Group Full timeFILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIOPOSITION SUMMARY:In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Executive Sous Chef, you are the second-in-command in the kitchen, supporting the Executive Chef in managing kitchen operations, supervising staff, and ensuring the preparation and...
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Pastry Chef
2 weeks ago
Paranaque City, Calabarzon, Philippines Solaire Resort Full time $104,000 - $130,878 per year- Assist the Executive Pastry Chef in direction and management of all kitchen operations and employees on a 24-hour basis, ensuring proper preparation of all pastry items. All duties are to be performed in accordance with departmental and Solaire policies, practices, and procedures. - Provide training, coaching, mentorship, motivation, and direction to...