Pastry & Dessert Chef

About the RoleWe are seeking a highly skilled and creative Pastry & Dessert Chef to join our team at The Standard Hospitality Group. In this role, you will be responsible for leading the development of innovative pastry & dessert recipes, collaborating with the culinary team to identify opportunities for menu enhancement, and researching high-quality...

Key ResponsibilitiesDevelop and implement innovative pastry & dessert recipes that align with current culinary trends and customer preferences.Collaborate with the culinary team to identify opportunities for menu enhancement and introduce new pastry & dessert offerings.Source high-quality ingredients, ensuring freshness, flavor, and sustainability in pastry...

Career Advancement OpportunitiesWe offer a dynamic and supportive work environment, with opportunities for career advancement and professional growth. If you are passionate about pastry & dessert making and have a strong desire to excel in your career, we encourage you to apply for this exciting opportunity.RequirementsBachelor's degree in Hotel Restaurant...

Finest Asia Resources, Inc.On-site - Makati 1-3 Yrs Exp Bachelor Full-timeJob DescriptionDescriptionCreate visually appealing desserts while adhering to recipes.Ensure quality control and consistency in products.Maintain a clean and organized workspace.Collaborate with kitchen staff to meet customer demands.Stay updated on baking trends and techniques.Manage...

Job Title: Executive Pastry ChefWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Shangri-La The Fort, Manila.About the Role:Manage and oversee the pastry/bakery operations in the hotel and external shops.Develop and implement new ideas and creations to enhance the guest experience.Train and develop new talents within...

On-site - Makati 3-5 Yrs Exp Diploma Full-timeJob DescriptionDescriptionShangri-La the Fort, ManilaShangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising 576 hotel guestrooms, 97 hotel residences and 96 exclusive Horizon Homes, the building is destined to become a Manila landmark. The...

Job OverviewWe are seeking a skilled Baker to join our team at RSV HUMAN RESOURCES MANAGEMENT INC. As a key member of our bakery, you will be responsible for preparing and developing high-quality baked goods.Key ResponsibilitiesPrepare and bake a variety of sweet and savory items including bread, pastries, cakes, and piesCreate visually appealing desserts...

Job Description:The role of a Head Baker at Banh Mi Kitchen Inc. involves overseeing the production process in our bakery. Key responsibilities include managing a team of bakers, planning and coordinating production schedules, procuring ingredients and supplies, and ensuring the quality of all baked goods.This position requires strong leadership and...

Job DetailsWe are seeking a detail-oriented Pastry Assistant to join our team in the gluten-free pastry kitchen. In this role, you will work closely with our chefs and production staff to ensure the smooth operation of our kitchen.Key ResponsibilitiesProduce gluten-free products according to our standard recipes and quality control guidelines.Fulfill...

We are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shall ensure the effective performance of Inter-Kitchen communication, meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training development...

About the RoleWe are looking for a highly skilled Baker to join our team at RSV HUMAN RESOURCES MANAGEMENT INC. In this role, you will be responsible for creating high-quality baked goods and desserts that exceed our customers' expectations.Key AccountabilitiesBake a wide range of sweet and savory items, including bread, pastries, cakes, and piesUse pastry...

Job DescriptionJob DescriptionEnrich our customers' lives by contributing to the smooth and efficient running of our gluten-free pastry kitchen, ensuring that all pastries and breads are prepared consistently and according to standards.Food Production, Inventory Planning and Control1. Produce gluten-free products based on standard recipes of Baking...

• Oversee a Specific Station: Manage and execute dishes from a designated station (Pastry, Carving, Cold, Western, Japanese, Chinese, Italian).• Food Preparation: Prepare, cook, and present high-quality dishes according to restaurant standards.• Station Management: Ensure efficient operation of the station, including inventory management and...

Job OverviewThe Standard Hospitality Group is a contemporary lifestyle brand dedicated to creating exceptional experiences through innovative cuisine and impeccable service. As a leading hospitality company, we foster an environment where our employees can thrive and reach their full potential.

Job SummaryWe are seeking an experienced Pastry Assistant to join our team in the gluten-free pastry kitchen. In this role, you will work closely with our chefs and production staff to ensure the smooth operation of our kitchen.Key ResponsibilitiesProduce gluten-free products according to our standard recipes and quality control guidelines.Fulfill production...

Job OverviewWe are seeking a motivated Pastry Assistant to join our team in the gluten-free pastry kitchen. In this role, you will work closely with our chefs and production staff to ensure the smooth operation of our kitchen.Key ResponsibilitiesProduce gluten-free products according to our standard recipes and quality control guidelines.Fulfill production...

The Research and Development Specialist will support the department's goals, particularly those involving product innovation, cost reduction, process improvement, documentation and regulatory and brand compliance. The R&D Specialist is expected to work across different disciplines within the organization, face internal clients and work with suppliers.·...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipesCreate new and exciting desserts to renew our menus and engage the interest of customersDecorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingMonitor stocks for baking ingredients such as...

About the RoleWe are looking for an experienced Bread Baker to join our team at ILLO'S GROUP.The successful candidate will be responsible for producing high-quality bread and pastries, maintaining a clean and organized workspace, and ensuring that all products are delivered on time.This is an excellent opportunity for someone who is passionate about baking...

- 1 to 2 years experience in a bakery or pastry kitchen- Attentive to details- Can work independently- Open to learning new things- Full time position- Main tasks:- Measure and combine ingredients for a variety of cookies.- Use mixers, ovens, and other kitchen equipment.- Shaping and baking cookies and...

- 1 to 2 years experience in a bakery or pastry kitchen- Attentive to details- Can work independently- Open to learning new things- Full time position- Main tasks:- Measure and combine ingredients for a variety of cookies.- Use mixers, ovens, and other kitchen equipment.- Shaping and baking cookies and...

Job OverviewWe are seeking a skilled Bread Baker to join our team at ILLO'S GROUP.The successful candidate will be responsible for ensuring the quality of baked items, maintaining a clean workspace, and preparing and baking bread and pastries.This role requires strong organizational skills, attention to detail, and the ability to work effectively in a...

Job DescriptionWe are seeking a skilled Bread Baker to join our team at ILLO'S GROUP.The successful candidate will be responsible for ensuring the highest quality of baked items, maintaining a clean and organized workstation, monitoring supplies, and preparing and baking bread and pastries.This role requires attention to detail, strong organizational skills,...

Job SummarySolaire Resort is seeking an experienced Executive Chef, Western to lead our culinary team in providing exceptional dining experiences for our guests.The successful candidate will have a proven track record in kitchen management, staff supervision, and menu planning, with a passion for delivering high-quality cuisine and outstanding...

Job SummaryWe are seeking an experienced Sous Chef to join our culinary team at Dusit Thani Mactan Cebu. The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, ensuring high standards of food quality and presentation, and leading a team of skilled chefs.

Join the MagicAt Puratos, we create innovative food solutions for the health and well-being of people everywhere. As the global leader in bakery, patisserie and chocolate ingredients, we help our customers to be successful with their business, by turning technologies and experiences from food cultures around the world into new opportunities.We are more than...