
food safety officer
1 week ago
- Graduate of any course, preferably BS Food Tech, HRM or related courses.
- Knowledgeable in HACCP and EHS
- Experience as staff for catering, restaurant, commissary or food processing
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- Valid Government ID (with Proof of Residence) – Up to 5 files
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- PWD: Yes / No
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- BIR Certificate of Registration (Form 2303) – Up to 5 files
- Any of the following registrations/licenses: SEC Registration, DTI/DBT Registration, DOLE License for Local Private Recruitment and Placement Agency, POEA License of Overseas Recruitment and Placement Agency, CDA Registration of Cooperatives, Mayor's Permit – Up to 5 files
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