Restaurant Shift Manager

3 weeks ago


Pasig, National Capital Region, Philippines R2 Group of Exclusive Brands Full time

Job Summary:

We are looking for a dependable and hands-on Shift Manager to supervise restaurant operations during assigned shifts. This role involves managing staff, ensuring customer satisfaction, and maintaining smooth and efficient service. The Shift Manager plays a key role in upholding operational standards and supporting the overall success of the restaurant.

Key Responsibilities:

  • Oversee day-to-day restaurant operations during assigned shifts.

  • Ensure smooth handovers between shifts and maintain accurate shift reports.

  • Lead and motivate front-of-house and back-of-house staff during the shift.

  • Assign duties, monitor performance, and provide support as needed.

  • Assist with staff training and development.

  • Ensure guests receive high-quality service and resolve any complaints quickly and professionally.

  • Maintain a welcoming and clean dining environment.

  • Monitor food quality, cleanliness, and adherence to safety standards.

  • Complete shift reports and communicate key issues or updates to management.

  • Ensure that all policies and procedures are followed consistently.

Qualifications:

  • At least 2 years of experience as a Restaurant / Shift Manager

  • Completed at least 2 years in college

  • Has strong leadership and management skills.

  • Knowledge in P&L, Food Costing, Labor Costing, Food Safety, Quality in general

  • Sales and customer-oriented

What We Offer:

  • Full-time job

  • Job stability

  • Competitive salary

  • Meal allowance

  • Service Charge

  • 13th-month pay

  • Statutory benefit

  • Supportive work environment

  • Career growth and development

Work Assignment:

  • Opus Mall (Pasig)

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