Food Safety Quality Management System Head

Food Safety Regulation & Handling Enforce compliance with the Food Safety Act of 2013, NMIS, BFAR, FDA, DOH, and other applicable guidelines. Oversee proper handling, segregation, and sanitation of all food and perishable products. Ensure temperature-specific handling and storage procedures to maintain product safety and integrity. Conduct staff training on...

The Food Safety Officer is responsible for implementation of food safety programs, Good Manufacturing Practices and HACCP, to produce safe products at all times in a clean, well-maintained, and pest-free facility.Good knowledge of hygiene procedures and working knowledge in GMP and HACCP in food manufacturing industry.With knowledge in ISO standards.With...

Job Description Responsibilities : Assist and implement quality assurance programs that effectively monitor product manufacturing in compliance with GMPs, SOPs, and HACCP Assist overall QA Operations and ensuring proper compliance to food safety standards and company SOPs including, reporting and / or enforcing disciplinary procedures to erring employees....

Position: Commissary HeadLocation: BulacanWork Setup: OnsiteRole Overview The Commissary Head oversees central kitchen operations, ensuring efficient food production, compliance with food safety standards, and inventory management. Responsibilities Supervise food processing, packaging, and dispatch.Implement food safety protocols (HACCP, GMP).Manage...

Position: Commissary HeadLocation: BulacanWork Setup: Onsite Role Overview The Commissary Head oversees central kitchen operations, ensuring efficient food production, compliance with food safety standards, and inventory management. Responsibilities Supervise food processing, packaging, and dispatch. Implement food safety protocols (HACCP, GMP). Manage...

Sous Chef - Responsible for a specific section of the kitchen, prepares high quality of food that meets the standard and handles everything from preparation to cooking to final presentation of dishes. Duties and Responsibilities: Follows instructions and directions of the head chef and have inputs in new ways of presentation or dishes. Collaborates with the...

THIS IS FOR BALIUAG BULACAN DEPLOYMENTNO FREE BOARD AND LODGING / NOT STAY-IN About the roleAs the Assistant Head Chef at the WEDDING RESOURCES AND EVENTS MANAGEMENT CORPORATION', you will play a pivotal role in crafting exceptional culinary experiences for our clients' special events. Working closely with the Head Chef, you will be responsible for...

Quality Control Manager - San Juan San Juan, National Capital Region Dempsey Resource Management Inc. Posted today Job Description JOB DESCRIPTION: The Quality Control (QC) Manager is responsible for overseeing all quality control operations to ensure that products meet established standards of quality, reliability, and performance. This role involves...

Quality Assurance Manager – Meycauayan Mandaluyong, National Capital RegionLiberty Flour Mills, Inc. Posted today Job Description The Quality Control Manager will lead a variety of food safety and quality assurance programs. In this role, you will supervise audits and inspect processes that monitor food handling, storage and service operations to assure...

Company Overview We are a rapidly growing B2B pastry and bakery manufacturing company specializing in ready-to-bake pastry solutions. We serve clients nationwide and are currently pursuing HACCP certification to strengthen our quality systems and support our continued expansion. The Leadership Opportunity We're seeking an experienced QA & Sanitation...