Quality Control Manager

Quality Control Manager - San Juan

San Juan, National Capital Region Dempsey Resource Management Inc.

Posted today

Job Description

JOB DESCRIPTION: The Quality Control (QC) Manager is responsible for overseeing all quality control operations to ensure that products meet established standards of quality, reliability, and performance. This role involves developing and implementing quality control procedures, managing QC personnel, ensuring regulatory compliance, and leading continuous improvement initiatives. The QC Manager plays a critical role in maintaining customer satisfaction and regulatory compliance by ensuring consistent product quality.

SPECIFIC DUTIES AND RESPONSIBILITIES:

1. Develop and implement quality control policies, procedures, and guidelines in compliance with regulatory requirements and industry best practices.
2. Ensure timely submission and renewal of licenses, certificates, and other government-required documentation, particularly those under the FDA and related agencies.
3. Manage the inspection process for incoming packaging and raw materials to ensure compliance with approved quality standards. Review and sign off on complaint reports for any rejected deliveries.
4. Establish and regularly review product and process specifications to ensure they meet quality and regulatory standards.
5. Define quality and compliance requirements for incoming raw and packaging materials and monitor supplier adherence to established standards.
6. Propose updates or changes to standard product specifications based on research, testing, or regulatory requirements.
7. Oversee the upkeep, maintenance, and necessary repairs of laboratory equipment to ensure operational efficiency.
8. Serve as the point of contact for auditors, and oversee the execution of corrective actions for non-conformities identified during audits.
9. Responsible for coordinating the analysis of both existing and new product samples submitted to third-party laboratories.
10. Supervise the inspection of installed holding tanks and perform final checks on service tanks following cleaning procedures.
11. Recommend Quality Control personnel meet training requirements as mandated by regulatory bodies; this includes skill development for the position.
12. Lead the review and enhancement of product and process specifications and procedures, and ensure proper training of staff on their implementation.
13. Support the Sales Department by responding to product-related inquiries and providing assistance in resolving customer issues and complaints.
14. Handle customer complaints by conducting root cause analysis and implementing effective resolution strategies.
15. Collaborate with the Sales and Marketing teams in reviewing and approving changes to packaging materials.
16. Oversee the appropriate storage and disposal of retention samples, standard samples, and Laboratory Sample Duplicates (LSD).
17. Supervise the proper management, storage, and control of all Quality Control-related records.

QUALIFICATIONS:

• Licensed Chemical Engineer or Licensed Chemist
• Minimum of 2–3 years of experience in a quality control or quality assurance role, preferably in the Food Manufacturing Industry
• In-depth knowledge of quality standards and regulations such as GMP, HACCP, Food Safety, and ISO
• Strong leadership, analytical, and problem-solving skills
• Excellent communication and interpersonal abilities
• Proficiency in Microsoft Office and quality management systems

Quality Control Manager - San Juan City

San Juan, National Capital Region Dempsey Resource Management Inc

Posted today

Job Description

JOB DESCRIPTION: The Quality Control (QC) Manager is responsible for overseeing all quality control operations to ensure that products meet established standards of quality, reliability, and performance. This role involves developing and implementing quality control procedures, managing QC personnel, ensuring regulatory compliance, and leading continuous improvement initiatives. The QC Manager plays a critical role in maintaining customer satisfaction and regulatory compliance by ensuring consistent product quality.

QUALIFICATIONS:

• Licensed Chemical Engineer or Licensed Chemist
• Minimum of 2-3 years of experience in a quality control or quality assurance role, preferably in Food Manufacturing Industry
• In-depth knowledge of quality standards and regulations such as GMP, HACCP, Food Safety and ISO
• Strong leadership, analytical, and problem-solving skills
• Excellent communication and interpersonal abilities
• Proficiency in Microsoft Office and quality management systems

Location: San Juan City

Quality Control Manager (Oil Company) San Juan City Manila

San Juan City, National Capital Region Dempsey Resource Management Inc

Posted today

Job Description

JOB DESCRIPTION: The Quality Control (QC) Manager is responsible for overseeing all quality control operations to ensure that products meet established standards of quality, reliability, and performance. This role involves developing and implementing quality control procedures, managing QC personnel, ensuring regulatory compliance, and leading continuous improvement initiatives. The QC Manager plays a critical role in maintaining customer satisfaction and regulatory compliances by ensuring consistent product quality.

SPECIFIC DUTIES AND RESPONSIBILITIES:

1. Develop and implement quality control policies, procedures, and guidelines in compliance with regulatory requirements and industry best practices.
2. Ensure timely submission and renewal of licenses, certificates, and other government-required documentation, particularly those under the FDA and related agencies.
3. Manage the inspection process for incoming packaging and raw materials to ensure compliance with approved quality standards. Review and sign off on complaint reports for any rejected deliveries.
4. Establish and regularly review product and process specifications to ensure they meet quality and regulatory standards.
5. Define quality and compliance requirements for incoming raw and packaging materials and monitor supplier adherence to established standards.
6. Propose updates or changes to standard product specifications based on research, testing, or regulatory requirements.
7. Oversee the upkeep, maintenance, and necessary repairs of laboratory equipment to ensure operational efficiency.
8. Serve as the point of contact for auditors and oversee the execution of corrective actions for non-conformities identified during audits.
9. Responsible for coordinating the analysis of both existing and new product samples submitted to third-party laboratories.
10. Supervise the inspection of installed holding tanks and perform final checks on service tanks following cleaning procedures.
11. Recommend Quality Control personnel meet training requirements as mandated by regulatory bodies; this includes skill development for the position.
12. Lead the review and enhancement of product and process specifications and procedures, and ensure proper training of staff on their implementation.
13. Support the Sales Department by responding to product-related inquiries and providing assistance in resolving customer issues and complaints.
14. Handle customer complaints by conducting root cause analysis and implementing effective resolution strategies.
15. Collaborate with the Sales and Marketing teams in reviewing and approving changes to packaging materials.
16. Oversee the appropriate storage and disposal of retention samples, standard samples, and Laboratory Sample Duplicates (LSD).
17. Supervise the proper management, storage, and control of all Quality Control-related records.

QUALIFICATIONS:

• Licensed Chemical Engineer or Licensed Chemist
• Minimum of 2–3 years of experience in a quality control or quality assurance role, preferably in the food manufacturing industry
• In-depth knowledge of quality standards and regulations such as GMP, HACCP, Food Safety, and ISO
• Strong leadership, analytical, and problem-solving skills
• Excellent communication and interpersonal abilities
• Proficiency in Microsoft Office and quality management systems

Quality Management Supervisor

Posted today

Job Description

As a Quality Management Supervisor, you'll be responsible of the following:

Process Development and Organization

• Design, implement, and continuously improve operational workflows and quality assurance processes across all functional areas.
• Collaborate with cross-functional teams (e.g., operations, supply chain, training, R&D and franchise operations) to identify inefficiencies and develop scalable, standardized solutions.
• Develop SOPs (Standard Operating Procedures) and ensure consistent implementation across all branches

Quality Standards and Compliance

• Establish and maintain quality control standards in alignment with industry regulations, internal policies, and brand values.
• Monitor compliance with food safety regulations, sanitation practices, and internal quality benchmarks.
• Conduct internal audits and process reviews to identify gaps and non-conformities and recommend corrective actions.

Documentation and Reporting

• Create and manage QA documentation, including checklists, audit reports, SOP manuals, and training materials.
• Analyze data from audits and inspections to identify trends and generate actionable insights.
• Provide regular reports to leadership on QA performance metrics, improvement initiatives, and risk areas.

Cross Functional Coordination

• Work closely with branch support teams to understand operational pain points and recommend improvements.
• Stay updated on industry best practices and emerging technologies that can support QA efforts.
• Champion a culture of quality and accountability throughout the organization.

Perform other tasks/duties assigned by the management.

Quality Management Officer

Posted today

Job Description

I. Job Summary

The Quality Management Officer ensures that the company's system processes and the goods and services that results from it comply with the requirements of current food safety and quality standards, as well as customer, regulatory and the organization's own requirements. Reports to and assists the IQA Supervisor and Section Head in the effective implementation of internal audit programs and systems of the company.

• Graduate of Bachelor of Science in Food Technology, Chemistry, Biology, Microbiology or Chemical Engineering
• Preferably with at least one(1) year work related experience in a Food Manufacturing facility, e.g. Quality Assurance, Quality Control, Laboratory Analyst, Research and Development, Production Officer.
• Minimum training requirements: GMP, cGMP, GWP, SSOPs, HACCP.
• Good oral and written communication skills

Quality Management System

Posted today

Job Description

About the role

Markenburg International Foods Corp. is seeking a quality-focused and detail-oriented individual to join our team as a Quality Management System (QMS) Staff. This position is based in our Marilao Bulacan facility.

What you'll be doing

• Assists in the development, implementation, and maintenance of the documents of the company's Quality Management System (QMS).
• Conduct regular audits and inspections to identify areas for improvement in our quality control processes
• Collect and analyse quality data, generating reports to monitor performance and drive continuous improvement
• Collaborate with cross-functional teams to implement corrective and preventive actions
• Maintain and update quality-related documentation, including policies, procedures, and records
• Provide training and support to production staff on quality-related practices and procedures
• Assist in the preparation for external audits and regulatory inspections

What we're looking for

• Relevant qualification or certification in quality management, such as HALAL, BRCGS, FSSC and the likes.
• Minimum 2 years of experience in a quality assurance or quality control role, preferably in the food manufacturing industry
• Strong analytical and problem-solving skills
• Excellent attention to detail and a commitment to maintaining accurate records and documentation
• Proficient in using quality management software and data analysis tools
• Effective communication skills
• A proactive and continuous improvement mindset
• Commitment to Food Safety and Quality policy of the company.

What we offer

At Markenburg International Foods Corp., we are committed to providing our employees with a supportive and rewarding work environment.

If you are passionate about quality management and eager to contribute to the success of a growing food manufacturing company, we encourage you to apply. Please click the "Apply Now" button to submit your application.

Quality Management Representative

Mandaluyong, National Capital Region ₱ - ₱ Y Allied Care Experts (ACE) Medical Center - Mandaluyong Inc.

Posted today

Job Description

I. Duties and Responsibilities:

· Prepare and Maintain all Department of Health Requirements for documentation.

· Ensure compliance with DOH-BHFS regulatory requirements.

· Collect data that are pertinent in measuring the Quality Objectives set by the ACEMC – Pateros.

· Verify Corrective and Preventive Action Reports

· Schedule Internal Audits under the approval of the QAD Chairman

· Facilitate Management Review Meetings as requested by the Board of Directors

· Collect, Monitor and Analyze Patient's Evaluation.

· Develop and revise necessary policies and procedures assigned.

· Review the current policies and improvise plans to improve them.

· Document all activities of the committee, including memos of meeting and other performance improvement activities.

· Assist Chairman of Quality Assurance Committee on the Activities and Programs of the Committee.

· Determine, recommend and document any areas that may need improvement.

· Compile statistical data and write narrative reports summarizing quality assurance findings.

· Maintain current and accurate records of all relevant communications, audits, corrective action plans, and effectiveness monitoring.

· Conducts Customer Service Orientation

· To do other jobs that may be assigned by the immediate superior.

Quality Management Intern

Posted today

Job Description

The Quality Management Intern will be assisting the team in scanning, filing, sorting, and other related documentation tasks.

Intern Requirements:

• Number of interns: 4
• Preferred Courses: Office Administration, Business Administration, Information Management, or other related fields

Qualifications:

Proficient in Microsoft Word and Microsoft Excel

• Detail-oriented and organized
• Willing to perform documentation-related duties

Quality Management Assurance Senior Engineer

Posted today

Job Description

Educational Background

• Bachelor's degree in engineering, Civil Engineering, or a related field

Professional Experience

• 7+ years of experience in quality assurance, quality control, or quality engineering
• Proven track record in leading QA teams and managing quality systems
• Experience with ISO standards, Six Sigma, or other quality frameworks

Technical Skills

• Proficiency in QMS tools like SAP, Oracle
• Knowledge of SPC and FMEA
• Root cause analysis and CAPA
• Ability to conduct internal and external audits

Certifications

• CQE, CQA, ISO 9001 Lead Auditor, Six Sigma

Soft Skills

• Strong analytical and problem-solving abilities
• Excellent communication and leadership skills
• Ability to work cross-functionally

Industry Knowledge

• Understanding of regulatory requirements (FDA, ISO, GMP)

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