Executive Sous Chef

• Each Sous-Chef will be assigned a schedule and area of the Kitchen by the Executive Chef/Chef and will be held accountable for the results. • Will work very closely with Executive Sous Chef in order to accomplish tasks related to Equipment control and maintenance as well as Public Health Rules and regulations training and re-enforcement. • Will...

• Each Sous-Chef will be assigned a schedule and area of the Kitchen by the Executive Chef/Chef and will be held accountable for the results. • Will work very closely with Executive Sous Chef in order to accomplish tasks related to Equipment control and maintenance as well as Public Health Rules and regulations training and re-enforcement. • Will...

Kitchen Operations:Manager the daily operations of the kitchen.Supervise and coordinate all culinary activities, ensuring timely preparation and service.Oversee kitchen staff to ensure adherence to recipes, presentation standards, and portion control.2. Menu Development:Create and update menus based on seasonal ingredients and guest preferences.Innovate and...

Kitchen Operations: Manager the daily operations of the kitchen. Supervise and coordinate all culinary activities, ensuring timely preparation and service. Oversee kitchen staff to ensure adherence to recipes, presentation standards, and portion control. 2. Menu Development: Create and update menus based on seasonal ingredients and guest...

• Assist the Sous Chef and Executive Chef with daily kitchen operations.• Supervise and support kitchen staff in food preparation and presentation.• Ensure consistent quality and proper cooking techniques across all dishes.• Help manage inventory, stock levels, and kitchen cleanliness.• Maintain food safety and hygiene standards at all...

• Assist the Sous Chef and Executive Chef with daily kitchen operations. • Supervise and support kitchen staff in food preparation and presentation. • Ensure consistent quality and proper cooking techniques across all dishes. • Help manage inventory, stock levels, and kitchen cleanliness. • Maintain food safety and hygiene standards at all...

• Assist the Sous Chef and Executive Chef with daily kitchen operations. • Supervise and support kitchen staff in food preparation and presentation. • Ensure consistent quality and proper cooking techniques across all dishes. • Help manage inventory, stock levels, and kitchen cleanliness. • Maintain food safety and hygiene standards at all...

Job Title: Kitchen Supervisor / Sous Chef Location: Lonely Owl Premier Café, Quezon City Position Type: Full-Time Reports To: Café Manager Job Summary: We are looking for a dedicated Kitchen Supervisor or Sous Chef to assist in the daily kitchen operations. This role involves supervising kitchen staff, ensuring food quality and consistency, and supporting...

Job Title: Kitchen Supervisor / Sous Chef Location: Lonely Owl Premier Café, Quezon City Position Type: Full-Time Reports To: Café Manager Job Summary: We are looking for a dedicated Kitchen Supervisor or Sous Chef to assist in the daily kitchen operations. This role involves supervising kitchen staff, ensuring food quality and consistency, and supporting...

Vikings Group of CompaniesJob Title: Executive Kitchen Operations ManagerLocation: N/A (Remote/On-Site)Salary: $60,000 - $80,000 per annum (negotiable based on experience), Benefits: Competitive salary, comprehensive benefits package including medical, dental and vision insurance, 401(k) plan, paid time off, and professional development opportunities.About...

Workmode Manpower ServicesWe are seeking an experienced and skilled Executive Chef Specialist with a specialization in Filipino cuisine to lead our kitchen team.

Job SummaryWe are seeking an experienced and skilled Executive Chef Assistant to join our team at Vikings Group of Companies.

Tong Yang Recruitment seeks a skilled professional to fill the role of Executive Chef Coordinator.In this position, you will oversee kitchen operations and ensure seamless service delivery. Your primary responsibility will be to manage inventory, ensuring all necessary ingredients are stocked for service. You will also be responsible for hiring new staff,...

Job Title: Culinary Operations DirectorWe are seeking a highly skilled and experienced Culinary Operations Director to lead our kitchen operations at Seda Atria Hotel. The successful candidate will have a proven track record in managing high-volume kitchens, leading teams, and driving culinary excellence.About the Role:As Culinary Operations Director, you...

About Dylim Foods CorpWe are a dynamic food company seeking an exceptional Executive Chef to lead our kitchen operations.Job Summary:The successful candidate will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Culinary Excellence: Prepare and cook a variety of...

Job Title: Executive Chef & F&B Operations ManagerAbout Us: Filinvest Group is a renowned hospitality company that offers exceptional experiences to its guests. We are committed to delivering high-quality services and products, while fostering a positive and inclusive work environment.Salary: PHP 150,000 - PHP 200,000 per year, depending on experience and...

At Holistic Approach Systems Inc, we are seeking a highly skilled Executive Chef Specialist to join our culinary team. This role involves preparing and cooking food for service, utilizing scratch cooking techniques from basic ingredients and presenting dishes in an attractive manner.Salary and BenefitsWe offer a competitive salary of $55,000 - $65,000 per...

About the RoleWe are seeking an exceptional Executive Chef Assistant to join our culinary team at Holistic Approach Systems Inc. In this role, you will play a vital part in ensuring the highest quality food products are delivered to our customers.ResponsibilitiesThe successful candidate will be responsible for preparing and cooking food for service,...

Job Title: Executive Chef - Kitchen Operations ManagerLocation: Lonely Owl Premier Café, Quezon CityPosition Type: Full-TimeReports To: Café ManagerEstimated Salary: ₱450,000 - ₱550,000 per yearJob Summary:We are seeking an experienced and skilled Executive Chef to oversee the day-to-day operations of our kitchen. The ideal candidate will have a strong...

Vikings Group of Companies is a dynamic and innovative company that offers exciting opportunities for growth and development in the culinary industry.We are currently seeking a skilled Chef de Partie Support to join our team. This role is perfect for individuals who are passionate about cooking, have excellent communication skills, and are committed to...