Head Chef Bound to Kuwait

3 weeks ago


Manila, Philippines Romar Overseas Placement and Trading Corporation Full time

Overview Romar Overseas Placement and Trading Corporation On-site - Manila 1-3 Yrs Exp High/Senior High School Full-time Job Description Lead kitchen operations and menu planning. Oversee food preparation and presentation. Manage kitchen staff, ensuring efficient workflows. Maintain food safety and hygiene standards. Collaborate with suppliers for quality ingredients. Innovate and create seasonal dishes. Control inventory and minimize waste. Qualifications Educational Qualifications: High/Senior High School diploma required. Experience Level: 1-3 years of culinary experience in a supervisory role. Skills and Competencies: Strong leadership, menu planning, and food safety knowledge. Responsibilities and Duties: Oversee kitchen operations, manage staff, and ensure quality food preparation. Working Conditions: Fast-paced kitchen environment with varying hours. Qualities and Traits: Creative, detail-oriented, and resilient under pressure. Working Location If the position requires you to work overseas, please be vigilant and beware of fraud. withholds your ID, requires you to provide a guarantee or collects property, #J-18808-Ljbffr


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