Head Chef Bound to Kuwait

2 weeks ago

Manila, Philippines Romar Overseas Placement and Trading Corporation Full time

Overview

Romar Overseas Placement and Trading Corporation

On-site - Manila 1-3 Yrs Exp High/Senior High School Full-time

Job Description
  • Lead kitchen operations and menu planning.
  • Oversee food preparation and presentation.
  • Manage kitchen staff, ensuring efficient workflows.
  • Maintain food safety and hygiene standards.
  • Collaborate with suppliers for quality ingredients.
  • Innovate and create seasonal dishes.
  • Control inventory and minimize waste.
Qualifications
  • Educational Qualifications: High/Senior High School diploma required.
  • Experience Level: 1-3 years of culinary experience in a supervisory role.
  • Skills and Competencies: Strong leadership, menu planning, and food safety knowledge.
  • Responsibilities and Duties: Oversee kitchen operations, manage staff, and ensure quality food preparation.
  • Working Conditions: Fast-paced kitchen environment with varying hours.
  • Qualities and Traits: Creative, detail-oriented, and resilient under pressure.
Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

  • withholds your ID,
  • requires you to provide a guarantee or collects property,
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