Assistant Restaurant Manager

1 week ago


Makati, Philippines Alphaland Corporation Full time

Primary Objective of Position Responsible for managing restaurant operations to deliver an excellent Guest and Member experience. An Assistant Restaurant Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. DUTIES AND RESPONSIBILITIES: Manage Restaurant operations Maintain exceptional levels of customer service Recruit, manage, train and develop the Restaurant team Manage guest queries in a timely and efficient manner Drive sales to maximize budgeted revenue Develop menus with other members of Food and Beverage team Accountable for monthly stock takes Incentivize team members to maximize sales and revenue Set departmental targets and objectives, work schedules, budgets, and policies and procedures Evaluate guest satisfaction levels with a focus on continuous improvement Ensure communication meetings are conducted and post-meeting minutes generated Be environmentally aware Assist other departments wherever necessary and maintain good working relationships Comply with hotel security, fire regulations and all health and safety regulations Requirements Should maintain the attitude, behaviors, skills, and values. Management and/or supervisory Food and Beverage experience Able to meet financial targets Ability to comply with all Food and Beverage brand standards Ability to work under pressure Willingness to develop team members and self Flexibility to respond to a range of different work situations Seniority level Mid-Senior level Employment type Full-time Job function Management #J-18808-Ljbffr



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