Restaurant Manager

MC WILSON FOOD GROUP is looking for a Restaurant Supervisor to be assigned in any of the following branches : Tokyo Bubble Tea Restaurant Fort, Gringo Restaurant SM Manila, or Tatatito Restaurant MakatiQUALIFICATIONS:Candidate must possess at least a Bachelor's/College Degree in any business course or equivalentWith working experience in a casual or fine...

Overview Restaurant General Manager (RGM) is responsible for overseeing the entire operations of the Japanese restaurant. The ideal candidate will have a strong background in restaurant management, a passion for Japanese cuisine and culture, and the ability to lead a diverse team. This role requires hands-on leadership in operations, staff management,...

Overview Oversee Daily Operations: Ensure smooth operation and high standards of food, cleanliness, and safety. Staff Management: Hire, train, schedule, and manage staff performance. Customer Service: Maintain excellent customer service and handle complaints or concerns. Financial Management: Monitor budget, track sales, and manage costs. Marketing &...

Responsibilities Oversee daily restaurant operations and staff management. Ensure excellent customer service and maintain high quality standards. Manage budgets, inventory, and financial reporting. Develop and implement marketing strategies. Train and mentor team members to enhance performance. Resolve customer complaints and feedback effectively. ...

Description Oversee daily restaurant operations and ensure compliance with health and safety regulations. Manage staff performance, including hiring, training, and scheduling of employees. Maintain high standards of food quality and customer service to enhance guest satisfaction. Conduct inventory management to ensure resources are adequately stocked and...

Job DescriptionOversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer efficient follow up for same to receive...

About the job Assistant Restaurant Manager - Pasay The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store's programs....

Job descriptionAssistant Restaurant ManagerJob DescriptionOversee the Store Operations Dohtonbori branchesEnsure that the assigned store is profitableConducting Timekeeping activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer...

Duties:General management and administrationcoordinating and optimizing front- and back-of-house restaurant operationscontrolling operational costs and promoting efficiencyweekly, monthly and annual financial reportinggeneral administrationtaking reservationstroubleshootingCustomer servicesgreeting and advising customersdelivering F&B service to satisfy...

Restaurant Supervisor – SM Mall of Asia, Pasay CityWe're hiring a Restaurant Supervisor to lead daily operations, drive team performance, and ensure top-notch service and food quality. This role supports the Restaurant Manager in achieving operational excellence and guest satisfaction.Key DutiesOversee shifts, staff coordination, and service flowManage...